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Nutrition - Page 1 of Foods High in Vitamin P (proanthocyanidin polymers (>10mers))
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This is page 1 of 4 displaying 26 foods ordered by their concentration of Vitamin P (proanthocyanidin polymers (>10mers)) per 100 grams. Click any food name to see its full nutritional profile.
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ValuePerNutrientFood
2508.78 mg100 gramsVitamin P (proanthocyanidin polymers (>10mers))Spices, cinnamon, ground
1461.99 mg100 gramsVitamin P (proanthocyanidin polymers (>10mers))Sorghum
551.00 mg100 gramsVitamin P (proanthocyanidin polymers (>10mers))Baking chocolate, unsweetened, squares
459.63 mg100 gramsVitamin P (proanthocyanidin polymers (>10mers))Beans, pinto, mature seeds, raw
322.44 mg100 gramsVitamin P (proanthocyanidin polymers (>10mers))Nuts, hazelnuts or filberts
258.15 mg100 gramsVitamin P (proanthocyanidin polymers (>10mers))Beans, kidney, red, mature seeds, raw
233.48 mg100 gramsVitamin P (proanthocyanidin polymers (>10mers))Cranberries, raw
223.01 mg100 gramsVitamin P (proanthocyanidin polymers (>10mers))Nuts, pecans
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