Value Per Nutrient Food 0.02 g 100 grams Fatty acids, total trans-monoenoic Ground turkey, fat free, pan-broiled crumbles 0.02 g 100 grams Fatty acids, total trans-monoenoic Pork, loin, leg cap steak, boneless, separable lean and fat, cooked, broiled 0.02 g 100 grams Fatty acids, total trans-monoenoic Pork, fresh, enhanced, loin, tenderloin, separable lean only, cooked, roasted 0.02 g 100 grams Fatty acids, total trans-monoenoic Elk, free range, roast, eye of round, cooked (Shoshone Bannock) 0.02 g 100 grams Fatty acids, total trans-monoenoic Pork, cured, ham -- water added, slice, bone-in, separable lean only, heated, pan-broil 0.02 g 100 grams Fatty acids, total trans-monoenoic Pork, shoulder, petite tender, boneless, separable lean and fat, cooked, broiled 0.02 g 100 grams Fatty acids, total trans-monoenoic Pork, cured, ham -- water added, slice, boneless, separable lean only, heated, pan-broil 0.02 g 100 grams Fatty acids, total trans-monoenoic Pork, fresh, enhanced, loin, top loin (chops), boneless, separable lean only, cooked, broiled