Value Per Nutrient Food 0.16 g 100 grams Fatty acids, total trans-monoenoic Pork, ground, 72% lean / 28% fat, cooked, pan-broiled 0.16 g 100 grams Fatty acids, total trans-monoenoic Potatoes, mashed, dehydrated, prepared from flakes without milk, whole milk and butter added 0.16 g 100 grams Fatty acids, total trans-monoenoic Beef, chuck, shoulder clod, shoulder top and center steaks, separable lean and fat, trimmed to 0" fat, choice, raw 0.16 g 100 grams Fatty acids, total trans-monoenoic Smoked link sausage, pork 0.16 g 100 grams Fatty acids, total trans-monoenoic Beef, chuck, shoulder clod, shoulder top and center steaks, separable lean and fat, trimmed to 0" fat, all grades, raw 0.15 g 100 grams Fatty acids, total trans-monoenoic Beef, round, knuckle, tip side, steak, separable lean and fat, trimmed to 0" fat, choice, cooked, grilled 0.15 g 100 grams Fatty acids, total trans-monoenoic Beef, chuck, shoulder clod, shoulder top and center steaks, separable lean and fat, trimmed to 0" fat, select, raw 0.14 g 100 grams Fatty acids, total trans-monoenoic Beef, round, outside round, bottom round, steak, separable lean and fat, trimmed to 0" fat, choice, raw
