Value Per Nutrient Food 0.20 g 100 grams Fatty acids, total trans-monoenoic Beef, chuck, shoulder clod, shoulder tender, medallion, separable lean and fat, trimmed to 0" fat, choice, cooked, grilled 0.19 g 100 grams Fatty acids, total trans-monoenoic Beef, round, knuckle, tip center, steak, separable lean and fat, trimmed to 0" fat, choice, cooked, grilled 0.19 g 100 grams Fatty acids, total trans-monoenoic Pork, ground, 72% lean / 28% fat, raw 0.19 g 100 grams Fatty acids, total trans-monoenoic Ground turkey, 85% lean, 15% fat, pan-broiled crumbles 0.19 g 100 grams Fatty acids, total trans-monoenoic Beef, shoulder pot roast or steak, boneless, separable lean only, trimmed to 0" fat, all grades, raw 0.19 g 100 grams Fatty acids, total trans-monoenoic Beef, brisket, flat half, boneless, separable lean only, trimmed to 0" fat, select, raw 0.19 g 100 grams Fatty acids, total trans-monoenoic Beef, chuck, shoulder clod, shoulder top and center steaks, separable lean and fat, trimmed to 0" fat, select, cooked, grilled 0.19 g 100 grams Fatty acids, total trans-monoenoic Beef, chuck, mock tender steak, boneless, separable lean only, trimmed to 0" fat, select, raw