Value Per Nutrient Food 0.81 g 100 grams Fatty acids, total trans-monoenoic Beef, chuck, under blade center steak, boneless, Denver Cut, separable lean only, trimmed to 0" fat, choice, cooked, grilled 0.81 g 100 grams Fatty acids, total trans-monoenoic Beef, chuck, under blade pot roast or steak, boneless, separable lean and fat, trimmed to 0" fat, select, raw 0.80 g 100 grams Fatty acids, total trans-monoenoic Beef, chuck, under blade center steak, boneless, Denver Cut, separable lean only, trimmed to 0" fat, all grades, cooked, grilled 0.78 g 100 grams Fatty acids, total trans-monoenoic Beef, chuck, short ribs, boneless, separable lean only, trimmed to 0" fat, all grades, cooked, braised 0.77 g 100 grams Fatty acids, total trans-monoenoic Beef, chuck, under blade center steak, boneless, Denver Cut, separable lean only, trimmed to 0" fat, select, cooked, grilled 0.77 g 100 grams Fatty acids, total trans-monoenoic Beef, chuck, under blade center steak, boneless, Denver Cut, separable lean and fat, trimmed to 0" fat, choice, raw 0.76 g 100 grams Fatty acids, total trans-monoenoic Beef, chuck, short ribs, boneless, separable lean only, trimmed to 0" fat, select, raw 0.73 g 100 grams Fatty acids, total trans-monoenoic Beef, ground, 90% lean meat / 10% fat, patty, cooked, broiled
