Value Per Nutrient Food 2.25 g 100 grams Fatty acids, total polyunsaturated Turkey, young hen, meat and skin, raw 2.25 g 100 grams Fatty acids, total polyunsaturated Seeds, cottonseed meal, partially defatted (glandless) 2.25 g 100 grams Fatty acids, total polyunsaturated USDA Commodity, pork sausage, bulk/links/patties, frozen, raw 2.24 g 100 grams Fatty acids, total polyunsaturated Pork, fresh, leg (ham), shank half, separable lean and fat, raw 2.24 g 100 grams Fatty acids, total polyunsaturated Chicken, broilers or fryers, thigh, meat only, cooked, stewed 2.24 g 100 grams Fatty acids, total polyunsaturated Waffle, plain, frozen, ready-to-heat, microwave 2.23 g 100 grams Fatty acids, total polyunsaturated Pork, ground, 84% lean / 16% fat, raw 2.23 g 100 grams Fatty acids, total polyunsaturated Frankfurter, pork
