Value Per Nutrient Food 11.59 g 100 grams Fatty acids, total saturated Turkey, young hen, skin only, cooked, roasted 11.58 g 100 grams Fatty acids, total saturated Oil, mustard 11.58 g 100 grams Fatty acids, total saturated USDA Commodity, cheese, cheddar, reduced fat 11.58 g 100 grams Fatty acids, total saturated Cheese, Mexican, blend, reduced fat 11.57 g 100 grams Fatty acids, total saturated Lamb, New Zealand, imported, frozen, composite of trimmed retail cuts, separable lean and fat, raw 11.57 g 100 grams Fatty acids, total saturated Beef, rib, whole (ribs 6-12), separable lean and fat, trimmed to 1/8" fat, choice, cooked, broiled 11.56 g 100 grams Fatty acids, total saturated Oil, avocado 11.56 g 100 grams Fatty acids, total saturated Snacks, pork skins, barbecue-flavor
