Value Per Nutrient Food 0.07 g 100 grams Fatty acids, total trans Chicken, ground, raw 0.07 g 100 grams Fatty acids, total trans Pork, cured, feet, pickled 0.07 g 100 grams Fatty acids, total trans Pork, fresh, composite of trimmed retail cuts (loin and shoulder blade), separable lean and fat, raw 0.07 g 100 grams Fatty acids, total trans Buffalo, free range, top round steak, raw (Shoshone Bannock) 0.07 g 100 grams Fatty acids, total trans Elk, free range, ground, cooked patties (Shoshone Bannock) 0.07 g 100 grams Fatty acids, total trans Chicken, liver, all classes, raw 0.06 g 100 grams Fatty acids, total trans Seeds, pumpkin and squash seed kernels, dried 0.06 g 100 grams Fatty acids, total trans Pork, fresh, loin, top loin (chops), boneless, separable lean and fat, raw
