Value Per Nutrient Food 0.17 g 100 grams Aspartic acid Kale, scotch, cooked, boiled, drained, with salt 0.17 g 100 grams Aspartic acid Onions, spring or scallions (includes tops and bulb), raw 0.17 g 100 grams Aspartic acid Pears, dried, sulfured, stewed, with added sugar 0.17 g 100 grams Aspartic acid Pie crust, standard-type, frozen, ready-to-bake, unenriched 0.17 g 100 grams Aspartic acid Tomato products, canned, sauce, with mushrooms 0.17 g 100 grams Aspartic acid Fast foods, burrito, with fruit (apple or cherry) 0.17 g 100 grams Aspartic acid Hearts of palm, canned 0.17 g 100 grams Aspartic acid Cereals, CREAM OF WHEAT, 1 minute cook time, cooked with water, microwaved, without salt
