Value Per Nutrient Food 0.25 g 100 grams Aspartic acid Potatoes, mashed, dehydrated, prepared from granules without milk, whole milk and butter added 0.25 g 100 grams Aspartic acid Shake, fast food, strawberry 0.25 g 100 grams Aspartic acid Kale, frozen, cooked, boiled, drained, with salt 0.25 g 100 grams Aspartic acid Babyfood, vegetables, green beans, strained 0.25 g 100 grams Aspartic acid Rice, white, long-grain, regular, cooked, enriched, with salt 0.25 g 100 grams Aspartic acid Succotash, (corn and limas), canned, with whole kernel corn, solids and liquids 0.25 g 100 grams Aspartic acid Milk, filled, fluid, with blend of hydrogenated vegetable oils 0.25 g 100 grams Aspartic acid Snacks, banana chips
