Value Per Nutrient Food 0.10 mg 100 grams Vitamin C, total ascorbic acid Pork, fresh, composite of trimmed retail cuts (leg, loin, shoulder, and spareribs), separable lean and fat, cooked 0.10 mg 100 grams Vitamin C, total ascorbic acid Fast foods, french toast with butter 0.10 mg 100 grams Vitamin C, total ascorbic acid Cereals ready-to-eat, QUAKER, QUAKER OAT CINNAMON LIFE 0.10 mg 100 grams Vitamin C, total ascorbic acid Margarine, regular, 80% fat, composite, tub, with salt, with added vitamin D 0.10 mg 100 grams Vitamin C, total ascorbic acid Candies, halavah, plain 0.10 mg 100 grams Vitamin C, total ascorbic acid Cookies, oatmeal, refrigerated dough, baked 0.10 mg 100 grams Vitamin C, total ascorbic acid Soup, shark fin, restaurant-prepared 0.10 mg 100 grams Vitamin C, total ascorbic acid Frostings, glaze, chocolate, prepared-from-recipe, with butter, NFSMI Recipe No. C-32
