Value Per Nutrient Food 8.10 mg 100 grams Vitamin C, total ascorbic acid Peas and carrots, frozen, cooked, boiled, drained, without salt 8.10 mg 100 grams Vitamin C, total ascorbic acid Salad dressing, sweet and sour 8.00 mg 100 grams Vitamin C, total ascorbic acid Cereals ready-to-eat, POST Raisin Bran Cereal 8.00 mg 100 grams Vitamin C, total ascorbic acid Onions, frozen, whole, unprepared 8.00 mg 100 grams Vitamin C, total ascorbic acid Mollusks, mussel, blue, raw 8.00 mg 100 grams Vitamin C, total ascorbic acid Mollusks, oyster, Pacific, raw 8.00 mg 100 grams Vitamin C, total ascorbic acid Fast foods, salad, vegetable, tossed, without dressing, with chicken 8.00 mg 100 grams Vitamin C, total ascorbic acid Mouse nuts, seedlings (Alaska Native)
