Value Per Nutrient Food 10.00 mg 100 grams Vitamin C, total ascorbic acid Veal, variety meats and by-products, heart, cooked, braised 10.00 mg 100 grams Vitamin C, total ascorbic acid Turkey, white, rotisserie, deli cut 9.90 mg 100 grams Vitamin C, total ascorbic acid Peas, green, frozen, cooked, boiled, drained, with salt 9.90 mg 100 grams Vitamin C, total ascorbic acid Potatoes, au gratin, home-prepared from recipe using butter 9.90 mg 100 grams Vitamin C, total ascorbic acid Potatoes, au gratin, home-prepared from recipe using margarine 9.90 mg 100 grams Vitamin C, total ascorbic acid Babyfood, vegetables, sweet potatoes strained 9.90 mg 100 grams Vitamin C, total ascorbic acid Peas, green, frozen, cooked, boiled, drained, without salt 9.80 mg 100 grams Vitamin C, total ascorbic acid Peas, green, canned, regular pack, solids and liquids
