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Nutrition - Page 93 of Foods High in Glucose (dextrose)
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This is page 93 of 116 displaying 927 foods ordered by their concentration of Glucose (dextrose) per 100 grams. Click any food name to see its full nutritional profile.
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ValuePerNutrientFood
0.20 g100 gramsGlucose (dextrose)Spinach, frozen, chopped or leaf, cooked, boiled, drained, without salt
0.20 g100 gramsGlucose (dextrose)Lettuce, red leaf, raw
0.20 g100 gramsGlucose (dextrose)Rice bran, crude
0.20 g100 gramsGlucose (dextrose)Wild rice, cooked
0.20 g100 gramsGlucose (dextrose)Scrapple, pork
0.18 g100 gramsGlucose (dextrose)Stew, mutton, corn, squash (Navajo)
0.18 g100 gramsGlucose (dextrose)Cornmeal, white (Navajo)
0.18 g100 gramsGlucose (dextrose)Egg, yolk, raw, fresh
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