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Nutrition - Page 5 of Foods High in Total lipid (fat)
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This is page 5 of 918 displaying 7339 foods ordered by their concentration of Total lipid (fat) per 100 grams. Click any food name to see its full nutritional profile.
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ValuePerNutrientFood
100.00 g100 gramsTotal lipid (fat)Oil, industrial, palm kernel (hydrogenated), confection fat, uses similar to 95 degree hard butter
100.00 g100 gramsTotal lipid (fat)Oil, vegetable, Natreon canola, high stability, non trans, high oleic (70%)
100.00 g100 gramsTotal lipid (fat)Vegetable oil, palm kernel
100.00 g100 gramsTotal lipid (fat)Oil, mustard
100.00 g100 gramsTotal lipid (fat)Oil, corn, industrial and retail, all purpose salad or cooking
100.00 g100 gramsTotal lipid (fat)Oil, oat
100.00 g100 gramsTotal lipid (fat)Oil, walrus (Alaska Native)
100.00 g100 gramsTotal lipid (fat)Oil, soybean lecithin
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