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Babyfood, dinner, macaroni, beef and tomato sauce, toddler
| Calories 81 |
Calories from Fat 17 |
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[1] |
| Total Carbohydrate 12g |
12% |
| Nutrient | Quantity | Units |
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| Alcohol, ethyl | 0.00 | g | | Ash | 0.43 | g | | Caffeine | 0.00 | mg | | Calcium, Ca | 12.00 | mg | | Carbohydrate, by difference | 11.53 | g | | Carotene, alpha | 0.00 | mcg | | Carotene, beta | 36.00 | mcg | | Cholesterol | 7.00 | mg | | Choline, total | 14.10 | mg | | Copper, Cu | 0.02 | mg | | Cryptoxanthin, beta | 0.00 | mcg | | Energy | 337.00 | kJ | | Energy | 81.00 | kcal | | Fatty acids, total monounsaturated | 0.78 | g | | Fatty acids, total polyunsaturated | 0.14 | g | | Fatty acids, total saturated | 0.70 | g | | Fiber, total dietary | 1.10 | g | | Folate, DFE | 14.00 | mcg_DFE | | Folate, food | 4.00 | mcg | | Folate, total | 10.00 | mcg | | Folic acid | 6.00 | mcg | | Iron, Fe | 0.80 | mg | | Lutein + zeaxanthin | 11.00 | mcg | | Lycopene | 333.00 | mcg | | Magnesium, Mg | 15.00 | mg | | Niacin | 1.34 | mg | | Phosphorus, P | 49.00 | mg | | Potassium, K | 148.00 | mg | | Protein | 4.34 | g | | Retinol | 0.00 | mcg | | Riboflavin | 0.06 | mg | | Selenium, Se | 1.80 | mcg | | Sodium, Na | 35.00 | mg | | Sugars, total | 0.37 | g | | Theobromine | 0.00 | mg | | Thiamin | 0.06 | mg | | Total lipid (fat) | 1.90 | g | | Vitamin A, IU | 60.00 | IU | | Vitamin A, RAE | 3.00 | mcg_RAE | | Vitamin B-12 | 0.23 | mcg | | Vitamin B-12, added | 0.00 | mcg | | Vitamin B-6 | 0.09 | mg | | Vitamin C, total ascorbic acid | 1.90 | mg | | Vitamin D | 1.00 | IU | | Vitamin D (D2 + D3) | 0.00 | mcg | | Vitamin D3 (cholecalciferol) | 0.00 | mcg | | Vitamin E (alpha-tocopherol) | 0.09 | mg | | Vitamin E, added | 0.00 | mg | | Vitamin K (phylloquinone) | 0.40 | mcg | | Water | 81.81 | g | | Zinc, Zn | 0.48 | mg | References:
- Dr. Michael Colgan. "Optimum Sports Nutrition". 1993.
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