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Chokecherries, raw, pitted (Shoshone Bannock)
Calories 156 |
Calories from Fat 9 |
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[1] |
Total Carbohydrate 34g |
34% |
Nutrient | Quantity | Units |
Alcohol, ethyl | 0.00 | g | Ash | 0.75 | g | Caffeine | 0.00 | mg | Calcium, Ca | 40.00 | mg | Carbohydrate, by difference | 33.88 | g | Carotene, alpha | 0.00 | mcg | Carotene, beta | 26.00 | mcg | Copper, Cu | 0.07 | mg | Cryptoxanthin, beta | 0.00 | mcg | Dihydrophylloquinone | 0.00 | mcg | Energy | 652.00 | kJ | Energy | 156.00 | kcal | Fiber, total dietary | 17.00 | g | Folate, DFE | 10.00 | mcg_DFE | Folate, food | 10.00 | mcg | Folate, total | 10.00 | mcg | Folic acid | 0.00 | mcg | Fructose | 5.38 | g | Galactose | 0.00 | g | Glucose (dextrose) | 8.85 | g | Iron, Fe | 0.40 | mg | Lactose | 0.00 | g | Lycopene | 0.00 | mcg | Magnesium, Mg | 21.00 | mg | Maltose | 0.00 | g | Manganese, Mn | 0.19 | mg | Menaquinone-4 | 0.00 | mcg | Niacin | 0.67 | mg | Pantothenic acid | 0.33 | mg | Phosphorus, P | 45.00 | mg | Potassium, K | 309.00 | mg | Protein | 2.89 | g | Retinol | 0.00 | mcg | Riboflavin | 0.06 | mg | Selenium, Se | 1.70 | mcg | Sodium, Na | 2.00 | mg | Starch | 0.87 | g | Sucrose | 0.00 | g | Sugars, total | 14.22 | g | Thiamin | 0.03 | mg | Tocopherol, beta | 0.04 | mg | Tocopherol, delta | 0.07 | mg | Tocopherol, gamma | 0.82 | mg | Total lipid (fat) | 0.98 | g | Vitamin A, IU | 43.00 | IU | Vitamin A, RAE | 2.00 | mcg_RAE | Vitamin B-12 | 0.00 | mcg | Vitamin B-12, added | 0.00 | mcg | Vitamin B-6 | 0.19 | mg | Vitamin C, total ascorbic acid | 0.70 | mg | Vitamin D | 0.00 | IU | Vitamin D (D2 + D3) | 0.00 | mcg | Vitamin E (alpha-tocopherol) | 0.75 | mg | Vitamin E, added | 0.00 | mg | Vitamin K (phylloquinone) | 29.30 | mcg | Water | 61.50 | g | Zinc, Zn | 0.19 | mg | References:
- Dr. Michael Colgan. "Optimum Sports Nutrition". 1993.
- Nutrient Data Laboratory, ARS, USDA. "National Food and Nutrient Analysis Program Wave 8c". 2004 Beltsville MD
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