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Tamales (Navajo)
Calories 153 |
Calories from Fat 54 |
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[1] |
Total Carbohydrate 18g |
18% |
Nutrient | Quantity | Units |
Alanine | 0.42 | g | Arginine | 0.39 | g | Ash | 1.37 | g | Aspartic acid | 0.56 | g | Calcium, Ca | 29.00 | mg | Carbohydrate, by difference | 18.12 | g | Cholesterol | 17.00 | mg | Copper, Cu | 0.06 | mg | Cystine | 0.08 | g | Energy | 639.00 | kJ | Energy | 153.00 | kcal | Fatty acids, total monounsaturated | 2.74 | g | Fatty acids, total polyunsaturated | 0.69 | g | Fatty acids, total saturated | 2.40 | g | Fiber, total dietary | 3.10 | g | Folate, food | 15.00 | mcg | Folate, total | 15.00 | mcg | Fructose | 0.17 | g | Galactose | 0.00 | g | Glucose (dextrose) | 0.21 | g | Glutamic acid | 1.03 | g | Glycine | 0.38 | g | Histidine | 0.20 | g | Iron, Fe | 1.22 | mg | Isoleucine | 0.27 | g | Lactose | 0.00 | g | Leucine | 0.57 | g | Lysine | 0.43 | g | Magnesium, Mg | 22.00 | mg | Maltose | 0.22 | g | Manganese, Mn | 0.17 | mg | Methionine | 0.15 | g | Niacin | 1.59 | mg | Pantothenic acid | 0.20 | mg | Phenylalanine | 0.28 | g | Phosphorus, P | 99.00 | mg | Potassium, K | 131.00 | mg | Proline | 0.38 | g | Protein | 6.28 | g | Retinol | 0.00 | mcg | Riboflavin | 0.08 | mg | Selenium, Se | 6.00 | mcg | Serine | 0.27 | g | Sodium, Na | 427.00 | mg | Starch | 12.27 | g | Sucrose | 0.40 | g | Sugars, total | 0.99 | g | Thiamin | 0.05 | mg | Threonine | 0.24 | g | Tocopherol, beta | 0.00 | mg | Tocopherol, delta | 0.00 | mg | Tocopherol, gamma | 0.00 | mg | Total lipid (fat) | 6.12 | g | Tryptophan | 0.05 | g | Tyrosine | 0.20 | g | Valine | 0.32 | g | Vitamin A, IU | 0.00 | IU | Vitamin A, RAE | 0.00 | mcg_RAE | Vitamin B-12 | 0.54 | mcg | Vitamin B-6 | 0.14 | mg | Vitamin C, total ascorbic acid | 1.70 | mg | Vitamin E (alpha-tocopherol) | 0.00 | mg | Water | 68.10 | g | Zinc, Zn | 1.48 | mg | References:
- Dr. Michael Colgan. "Optimum Sports Nutrition". 1993.
- Nutrient Data Laboratory, ARS, USDA. "American Indian/Alaskan Native Database - Navajo Foods 1999-2000". 2000 Beltsville MD
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