|
Duck, scoter, white-winged, meat (Alaska Native)
Calories 84 |
Calories from Fat 4 |
|
|
|
[1] |
Nutrient | Quantity | Units |
Ash | 0.40 | g | Calcium, Ca | 8.00 | mg | Carbohydrate, by difference | 0.00 | g | Energy | 84.00 | kcal | Energy | 353.00 | kJ | Protein | 20.20 | g | Total lipid (fat) | 0.40 | g | Vitamin A, IU | 280.00 | IU | Water | 79.00 | g | References:
- Dr. Michael Colgan. "Optimum Sports Nutrition". 1993.
- Elizabeth Nobmann. "Nutrient Value of Alaska Native Foods". 1993
|