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Nutrition - Facts for Snacks, pita chips, salted
Nutrition
Facts
Nutrition facts for a little less than ¼ pound (100 grams) of Snacks, pita chips, salted.
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per 100 grams
per common measure #1
per common measure #2



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Snacks, pita chips, salted


Calories 457 Calories from Fat 133
(29%)
[1]

% Total Quantity

Total Fat 15g 15%

Saturated Fat 1g 1%

Trans Fat 0g 0%

Cholesterol 0mg 0%

Sodium 854mg 0.85%

Potassium 129mg 0.13%

Total Carbohydrate 68g 68%

Protein 12g 12%



NutrientQuantityUnits
Alanine 0.39 g
Alcohol, ethyl 0.00 g
Arginine 0.46 g
Ash 2.75 g
Aspartic acid 0.52 g
Betaine 60.90 mg
Caffeine 0.00 mg
Calcium, Ca 17.00 mg
Carbohydrate, by difference 68.26 g
Carotene, alpha 0.00 mcg
Carotene, beta 0.00 mcg
Cholesterol 0.00 mg
Choline, total 9.10 mg
Copper, Cu 0.14 mg
Cryptoxanthin, beta 0.00 mcg
Cystine 0.29 g
Energy 457.00 kcal
Energy 1912.00 kJ
Fatty acids, total monounsaturated 10.84 g
Fatty acids, total polyunsaturated 2.13 g
Fatty acids, total saturated 1.34 g
Fatty acids, total trans 0.04 g
Fatty acids, total trans-monoenoic 0.02 g
Fatty acids, total trans-polyenoic 0.02 g
Fiber, total dietary 3.80 g
Fluoride, F 0.10 mcg
Folate, DFE 215.00 mcg_DFE
Folate, food 22.00 mcg
Folate, total 135.00 mcg
Folic acid 114.00 mcg
Fructose 1.35 g
Galactose 0.00 g
Glucose (dextrose) 0.82 g
Glutamic acid 4.61 g
Glycine 0.48 g
Histidine 0.26 g
Iron, Fe 4.59 mg
Isoleucine 0.48 g
Lactose 0.00 g
Leucine 0.87 g
Lutein + zeaxanthin 15.00 mcg
Lycopene 0.00 mcg
Lysine 0.18 g
Magnesium, Mg 37.00 mg
Maltose 2.59 g
Manganese, Mn 0.66 mg
Methionine 0.17 g
Niacin 7.04 mg
Pantothenic acid 0.50 mg
Phenylalanine 0.64 g
Phosphorus, P 124.00 mg
Phytosterols 17.00 mg
Potassium, K 129.00 mg
Proline 1.58 g
Protein 11.79 g
Retinol 0.00 mcg
Riboflavin 0.31 mg
Selenium, Se 33.10 mcg
Serine 0.56 g
Sodium, Na 854.00 mg
Starch 59.47 g
Sucrose 0.00 g
Sugars, total 4.76 g
Theobromine 0.00 mg
Thiamin 0.56 mg
Threonine 0.35 g
Tocopherol, beta 0.06 mg
Tocopherol, delta 0.02 mg
Tocopherol, gamma 0.33 mg
Total lipid (fat) 15.20 g
Tryptophan 0.14 g
Tyrosine 0.33 g
Valine 0.54 g
Vitamin A, IU 0.00 IU
Vitamin A, RAE 0.00 mcg_RAE
Vitamin B-12 0.00 mcg
Vitamin B-12, added 0.00 mcg
Vitamin B-6 0.11 mg
Vitamin C, total ascorbic acid 0.00 mg
Vitamin D 0.00 IU
Vitamin D (D2 + D3) 0.00 mcg
Vitamin E (alpha-tocopherol) 6.93 mg
Vitamin E, added 0.00 mg
Vitamin K (phylloquinone) 1.20 mcg
Water 2.00 g
Zinc, Zn 0.96 mg

References:

  1. Dr. Michael Colgan. "Optimum Sports Nutrition". 1993.
  2. Nutrient Data Laboratory, ARS, USDA. "National Food and Nutrient Analysis Program Wave 13C". 2009 Beltsville MD

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