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Gelatins, dry powder, unsweetened
Calories 335 |
Calories from Fat 1 |
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[1] |
Nutrient | Quantity | Units |
Alanine | 8.01 | g | Alcohol, ethyl | 0.00 | g | Arginine | 6.62 | g | Ash | 1.30 | g | Aspartic acid | 5.26 | g | Caffeine | 0.00 | mg | Calcium, Ca | 55.00 | mg | Carbohydrate, by difference | 0.00 | g | Carotene, alpha | 0.00 | mcg | Carotene, beta | 0.00 | mcg | Cholesterol | 0.00 | mg | Choline, total | 38.50 | mg | Copper, Cu | 2.16 | mg | Cryptoxanthin, beta | 0.00 | mcg | Cystine | 0.00 | g | Energy | 335.00 | kcal | Energy | 1402.00 | kJ | Fatty acids, total monounsaturated | 0.06 | g | Fatty acids, total polyunsaturated | 0.01 | g | Fatty acids, total saturated | 0.07 | g | Fiber, total dietary | 0.00 | g | Folate, DFE | 30.00 | mcg_DFE | Folate, food | 30.00 | mcg | Folate, total | 30.00 | mcg | Folic acid | 0.00 | mcg | Glutamic acid | 8.75 | g | Glycine | 19.05 | g | Histidine | 0.66 | g | Iron, Fe | 1.11 | mg | Isoleucine | 1.16 | g | Leucine | 2.45 | g | Lutein + zeaxanthin | 0.00 | mcg | Lycopene | 0.00 | mcg | Lysine | 3.46 | g | Magnesium, Mg | 22.00 | mg | Manganese, Mn | 0.10 | mg | Methionine | 0.61 | g | Niacin | 0.09 | mg | Pantothenic acid | 0.12 | mg | Phenylalanine | 1.74 | g | Phosphorus, P | 39.00 | mg | Potassium, K | 16.00 | mg | Proline | 12.29 | g | Protein | 85.60 | g | Retinol | 0.00 | mcg | Riboflavin | 0.23 | mg | Selenium, Se | 39.50 | mcg | Serine | 2.60 | g | Sodium, Na | 196.00 | mg | Sugars, total | 0.00 | g | Theobromine | 0.00 | mg | Thiamin | 0.03 | mg | Threonine | 1.48 | g | Total lipid (fat) | 0.10 | g | Tryptophan | 0.00 | g | Tyrosine | 0.30 | g | Valine | 2.08 | g | Vitamin A, IU | 0.00 | IU | Vitamin A, RAE | 0.00 | mcg_RAE | Vitamin B-12 | 0.00 | mcg | Vitamin B-12, added | 0.00 | mcg | Vitamin B-6 | 0.01 | mg | Vitamin C, total ascorbic acid | 0.00 | mg | Vitamin D | 0.00 | IU | Vitamin D (D2 + D3) | 0.00 | mcg | Vitamin E (alpha-tocopherol) | 0.00 | mg | Vitamin E, added | 0.00 | mg | Vitamin K (phylloquinone) | 0.00 | mcg | Water | 13.00 | g | Zinc, Zn | 0.14 | mg | References:
- Dr. Michael Colgan. "Optimum Sports Nutrition". 1993.
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