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Candies, MARS SNACKFOOD US, TWIX Caramel Cookie Bars
Calories 502 |
Calories from Fat 217 |
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[1] |
Total Carbohydrate 65g |
65% |
Nutrient | Quantity | Units |
Alcohol, ethyl | 0.00 | g | Ash | 1.21 | g | Caffeine | 7.00 | mg | Calcium, Ca | 106.00 | mg | Carbohydrate, by difference | 64.80 | g | Carotene, alpha | 0.00 | mcg | Carotene, beta | 0.00 | mcg | Cholesterol | 7.00 | mg | Choline, total | 20.90 | mg | Copper, Cu | 0.20 | mg | Cryptoxanthin, beta | 0.00 | mcg | Energy | 2102.00 | kJ | Energy | 502.00 | kcal | Fatty acids, total monounsaturated | 2.99 | g | Fatty acids, total polyunsaturated | 0.63 | g | Fatty acids, total saturated | 18.96 | g | Fatty acids, total trans | 0.34 | g | Fiber, total dietary | 1.10 | g | Folate, DFE | 39.00 | mcg_DFE | Folate, food | 9.00 | mcg | Folate, total | 26.00 | mcg | Folic acid | 18.00 | mcg | Iron, Fe | 0.81 | mg | Lutein + zeaxanthin | 5.00 | mcg | Lycopene | 0.00 | mcg | Magnesium, Mg | 27.00 | mg | Manganese, Mn | 0.27 | mg | Niacin | 1.11 | mg | Pantothenic acid | 0.27 | mg | Phosphorus, P | 105.00 | mg | Potassium, K | 186.00 | mg | Protein | 4.91 | g | Retinol | 20.00 | mcg | Riboflavin | 0.21 | mg | Selenium, Se | 4.30 | mcg | Sodium, Na | 198.00 | mg | Sugars, total | 48.25 | g | Theobromine | 70.00 | mg | Thiamin | 0.15 | mg | Total lipid (fat) | 24.85 | g | Vitamin A, IU | 67.00 | IU | Vitamin A, RAE | 20.00 | mcg_RAE | Vitamin B-12 | 0.33 | mcg | Vitamin B-12, added | 0.00 | mcg | Vitamin B-6 | 0.03 | mg | Vitamin C, total ascorbic acid | 0.60 | mg | Vitamin D | 0.00 | IU | Vitamin D (D2 + D3) | 0.00 | mcg | Vitamin E (alpha-tocopherol) | 0.74 | mg | Vitamin E, added | 0.00 | mg | Vitamin K (phylloquinone) | 5.60 | mcg | Water | 4.23 | g | Zinc, Zn | 1.06 | mg | References:
- Dr. Michael Colgan. "Optimum Sports Nutrition". 1993.
- Masterfoods USA. "MASTERFOODS USA 2006". 2006 Hackettstown NJ
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