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Candies, REESE'S PIECES Candy
| Calories 497 |
Calories from Fat 217 |
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[1] |
| Total Carbohydrate 60g |
60% |
| Nutrient | Quantity | Units |
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| Alcohol, ethyl | 0.00 | g | | Ash | 1.81 | g | | Caffeine | 0.00 | mg | | Calcium, Ca | 69.00 | mg | | Carbohydrate, by difference | 59.86 | g | | Carotene, alpha | 0.00 | mcg | | Carotene, beta | 0.00 | mcg | | Cholesterol | 0.00 | mg | | Choline, total | 28.70 | mg | | Copper, Cu | 0.41 | mg | | Cryptoxanthin, beta | 0.00 | mcg | | Energy | 2080.00 | kJ | | Energy | 497.00 | kcal | | Fatty acids, total monounsaturated | 4.46 | g | | Fatty acids, total polyunsaturated | 1.88 | g | | Fatty acids, total saturated | 16.42 | g | | Fatty acids, total trans | 0.00 | g | | Fiber, total dietary | 3.00 | g | | Folate, DFE | 55.00 | mcg_DFE | | Folate, food | 55.00 | mcg | | Folate, total | 55.00 | mcg | | Folic acid | 0.00 | mcg | | Iron, Fe | 0.49 | mg | | Lutein + zeaxanthin | 0.00 | mcg | | Lycopene | 0.00 | mcg | | Magnesium, Mg | 88.00 | mg | | Manganese, Mn | 1.10 | mg | | Niacin | 6.06 | mg | | Pantothenic acid | 0.61 | mg | | Phosphorus, P | 207.00 | mg | | Potassium, K | 359.00 | mg | | Protein | 12.46 | g | | Retinol | 0.00 | mcg | | Riboflavin | 0.22 | mg | | Selenium, Se | 0.80 | mcg | | Sodium, Na | 194.00 | mg | | Sugars, total | 53.25 | g | | Theobromine | 0.00 | mg | | Thiamin | 0.18 | mg | | Total lipid (fat) | 24.77 | g | | Vitamin A, IU | 0.00 | IU | | Vitamin A, RAE | 0.00 | mcg_RAE | | Vitamin B-12 | 0.11 | mcg | | Vitamin B-12, added | 0.00 | mcg | | Vitamin B-6 | 0.11 | mg | | Vitamin C, total ascorbic acid | 0.00 | mg | | Vitamin D | 0.00 | IU | | Vitamin D (D2 + D3) | 0.00 | mcg | | Vitamin E (alpha-tocopherol) | 0.99 | mg | | Vitamin E, added | 0.00 | mg | | Vitamin K (phylloquinone) | 5.90 | mcg | | Water | 1.00 | g | | Zinc, Zn | 1.15 | mg | References:
- Dr. Michael Colgan. "Optimum Sports Nutrition". 1993.
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