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Candies, white chocolate
| Calories 539 |
Calories from Fat 281 |
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[1] |
| Total Carbohydrate 59g |
59% |
| Nutrient | Quantity | Units |
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| Alcohol, ethyl | 0.00 | g | | Ash | 1.50 | g | | Caffeine | 0.00 | mg | | Calcium, Ca | 199.00 | mg | | Carbohydrate, by difference | 59.24 | g | | Carotene, alpha | 0.00 | mcg | | Carotene, beta | 0.00 | mcg | | Cholesterol | 21.00 | mg | | Choline, total | 29.50 | mg | | Copper, Cu | 0.06 | mg | | Cryptoxanthin, beta | 0.00 | mcg | | Energy | 2254.00 | kJ | | Energy | 539.00 | kcal | | Fatty acids, total monounsaturated | 9.10 | g | | Fatty acids, total polyunsaturated | 1.01 | g | | Fatty acids, total saturated | 19.41 | g | | Fatty acids, total trans | 0.00 | g | | Fiber, total dietary | 0.20 | g | | Folate, DFE | 7.00 | mcg_DFE | | Folate, food | 7.00 | mcg | | Folate, total | 7.00 | mcg | | Folic acid | 0.00 | mcg | | Iron, Fe | 0.24 | mg | | Lutein + zeaxanthin | 0.00 | mcg | | Lycopene | 0.00 | mcg | | Magnesium, Mg | 12.00 | mg | | Manganese, Mn | 0.01 | mg | | Niacin | 0.74 | mg | | Pantothenic acid | 0.61 | mg | | Phosphorus, P | 176.00 | mg | | Potassium, K | 286.00 | mg | | Protein | 5.87 | g | | Retinol | 9.00 | mcg | | Riboflavin | 0.28 | mg | | Selenium, Se | 4.50 | mcg | | Sodium, Na | 90.00 | mg | | Sugars, total | 59.00 | g | | Theobromine | 0.00 | mg | | Thiamin | 0.06 | mg | | Total lipid (fat) | 32.09 | g | | Vitamin A, IU | 30.00 | IU | | Vitamin A, RAE | 9.00 | mcg_RAE | | Vitamin B-12 | 0.56 | mcg | | Vitamin B-12, added | 0.00 | mcg | | Vitamin B-6 | 0.06 | mg | | Vitamin C, total ascorbic acid | 0.50 | mg | | Vitamin D | 0.00 | IU | | Vitamin D (D2 + D3) | 0.00 | mcg | | Vitamin E (alpha-tocopherol) | 0.96 | mg | | Vitamin E, added | 0.00 | mg | | Vitamin K (phylloquinone) | 9.10 | mcg | | Water | 1.30 | g | | Zinc, Zn | 0.74 | mg | References:
- Dr. Michael Colgan. "Optimum Sports Nutrition". 1993.
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