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Nutrition - Facts for KELLOGG, KELLOGG'S LOW FAT POP TARTS, Frosted chocolate fudge
Nutrition
Facts
Nutrition facts for a little less than ¼ pound (100 grams) of KELLOGG, KELLOGG'S LOW FAT POP TARTS, Frosted chocolate fudge.
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per 100 grams
per common measure #1
per common measure #2



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KELLOGG, KELLOGG'S LOW FAT POP TARTS, Frosted chocolate fudge


Calories 366 Calories from Fat 51
(14%)
[1]

% Total Quantity

Total Fat 6g 6%

Saturated Fat 1g 1%

Trans Fat g %

Cholesterol 0mg 0%

Sodium 478mg 0.48%

Potassium 119mg 0.12%

Total Carbohydrate 76g 76%

Protein 5g 5%



NutrientQuantityUnits
Ash 1.40 g
Calcium, Ca 26.00 mg
Carbohydrate, by difference 76.00 g
Cholesterol 0.00 mg
Copper, Cu 0.20 mg
Energy 366.00 kcal
Energy 1531.00 kJ
Fatty acids, total monounsaturated 2.40 g
Fatty acids, total polyunsaturated 1.70 g
Fatty acids, total saturated 1.00 g
Fiber, total dietary 1.10 g
Folate, total 100.00 mcg
Iron, Fe 3.50 mg
Magnesium, Mg 28.00 mg
Niacin 3.80 mg
Pantothenic acid 0.00 mg
Phosphorus, P 76.00 mg
Potassium, K 119.00 mg
Protein 5.10 g
Riboflavin 0.30 mg
Sodium, Na 478.00 mg
Sugars, total 36.20 g
Thiamin 0.30 mg
Total lipid (fat) 5.80 g
Vitamin A, IU 962.00 IU
Vitamin B-12 0.00 mcg
Vitamin B-6 0.40 mg
Vitamin C, total ascorbic acid 0.00 mg
Water 12.50 g
Zinc, Zn 0.50 mg

References:

  1. Dr. Michael Colgan. "Optimum Sports Nutrition". 1993.

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