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Bread, pita, white, unenriched
Calories 275 |
Calories from Fat 11 |
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[1] |
Total Carbohydrate 56g |
56% |
Nutrient | Quantity | Units |
Alanine | 0.30 | g | Arginine | 0.33 | g | Ash | 1.90 | g | Aspartic acid | 0.41 | g | Calcium, Ca | 86.00 | mg | Carbohydrate, by difference | 55.70 | g | Cholesterol | 0.00 | mg | Copper, Cu | 0.17 | mg | Cystine | 0.20 | g | Energy | 1151.00 | kJ | Energy | 275.00 | kcal | Fatty acids, total monounsaturated | 0.10 | g | Fatty acids, total polyunsaturated | 0.54 | g | Fatty acids, total saturated | 0.17 | g | Fiber, total dietary | 2.20 | g | Folate, DFE | 24.00 | mcg_DFE | Folate, food | 24.00 | mcg | Folate, total | 24.00 | mcg | Folic acid | 0.00 | mcg | Glutamic acid | 3.03 | g | Glycine | 0.32 | g | Histidine | 0.20 | g | Iron, Fe | 1.40 | mg | Isoleucine | 0.35 | g | Leucine | 0.63 | g | Lysine | 0.22 | g | Magnesium, Mg | 26.00 | mg | Manganese, Mn | 0.48 | mg | Methionine | 0.16 | g | Niacin | 2.14 | mg | Pantothenic acid | 0.40 | mg | Phenylalanine | 0.45 | g | Phosphorus, P | 97.00 | mg | Potassium, K | 120.00 | mg | Proline | 1.01 | g | Protein | 9.10 | g | Retinol | 0.00 | mcg | Riboflavin | 0.10 | mg | Serine | 0.44 | g | Sodium, Na | 536.00 | mg | Thiamin | 0.27 | mg | Threonine | 0.26 | g | Total lipid (fat) | 1.20 | g | Tryptophan | 0.10 | g | Tyrosine | 0.26 | g | Valine | 0.39 | g | Vitamin A, IU | 0.00 | IU | Vitamin A, RAE | 0.00 | mcg_RAE | Vitamin B-12 | 0.00 | mcg | Vitamin B-6 | 0.03 | mg | Vitamin C, total ascorbic acid | 0.00 | mg | Water | 32.10 | g | Zinc, Zn | 0.84 | mg | References:
- Dr. Michael Colgan. "Optimum Sports Nutrition". 1993.
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