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Nutrition - Facts for Cookies, graham crackers, plain or honey (includes cinnamon)
Nutrition
Facts
Nutrition facts for a little less than ¼ pound (100 grams) of Cookies, graham crackers, plain or honey (includes cinnamon).
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per 100 grams
per common measure #1
per common measure #2



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Cookies, graham crackers, plain or honey (includes cinnamon)


Calories 423 Calories from Fat 88
(21%)
[1]

% Total Quantity

Total Fat 10g 10%

Saturated Fat 2g 2%

Trans Fat g %

Cholesterol 0mg 0%

Sodium 477mg 0.48%

Potassium 135mg 0.14%

Total Carbohydrate 77g 77%

Protein 7g 7%



NutrientQuantityUnits
Alanine 0.23 g
Alcohol, ethyl 0.00 g
Arginine 0.29 g
Ash 1.80 g
Aspartic acid 0.31 g
Caffeine 0.00 mg
Calcium, Ca 24.00 mg
Carbohydrate, by difference 76.80 g
Carotene, alpha 0.00 mcg
Carotene, beta 1.00 mcg
Cholesterol 0.00 mg
Choline, total 22.30 mg
Copper, Cu 0.20 mg
Cryptoxanthin, beta 0.00 mcg
Cystine 0.15 g
Energy 423.00 kcal
Energy 1770.00 kJ
Fatty acids, total monounsaturated 4.09 g
Fatty acids, total polyunsaturated 3.83 g
Fatty acids, total saturated 1.52 g
Fiber, total dietary 2.80 g
Folate, DFE 66.00 mcg_DFE
Folate, food 17.00 mcg
Folate, total 46.00 mcg
Folic acid 29.00 mcg
Glutamic acid 2.30 g
Glycine 0.26 g
Histidine 0.15 g
Iron, Fe 3.73 mg
Isoleucine 0.24 g
Leucine 0.47 g
Lutein + zeaxanthin 61.00 mcg
Lycopene 0.00 mcg
Lysine 0.16 g
Magnesium, Mg 30.00 mg
Manganese, Mn 0.80 mg
Methionine 0.12 g
Niacin 4.12 mg
Pantothenic acid 0.54 mg
Phenylalanine 0.34 g
Phosphorus, P 104.00 mg
Potassium, K 135.00 mg
Proline 0.78 g
Protein 6.90 g
Retinol 0.00 mcg
Riboflavin 0.31 mg
Selenium, Se 10.20 mcg
Serine 0.34 g
Sodium, Na 477.00 mg
Sugars, total 31.10 g
Theobromine 0.00 mg
Thiamin 0.22 mg
Threonine 0.19 g
Total lipid (fat) 10.10 g
Tryptophan 0.09 g
Tyrosine 0.21 g
Valine 0.29 g
Vitamin A, IU 2.00 IU
Vitamin A, RAE 0.00 mcg_RAE
Vitamin B-12 0.00 mcg
Vitamin B-12, added 0.00 mcg
Vitamin B-6 0.07 mg
Vitamin C, total ascorbic acid 0.00 mg
Vitamin D 0.00 IU
Vitamin D (D2 + D3) 0.00 mcg
Vitamin E (alpha-tocopherol) 0.33 mg
Vitamin E, added 0.00 mg
Vitamin K (phylloquinone) 4.60 mcg
Water 4.40 g
Zinc, Zn 0.81 mg

References:

  1. Dr. Michael Colgan. "Optimum Sports Nutrition". 1993.

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