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Game meat, rabbit, domesticated, composite of cuts, raw
Calories 136 |
Calories from Fat 49 |
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[1] |
Nutrient | Quantity | Units |
Alanine | 1.21 | g | Arginine | 1.24 | g | Ash | 0.72 | g | Aspartic acid | 1.96 | g | Calcium, Ca | 13.00 | mg | Carbohydrate, by difference | 0.00 | g | Cholesterol | 57.00 | mg | Copper, Cu | 0.14 | mg | Cystine | 0.25 | g | Energy | 569.00 | kJ | Energy | 136.00 | kcal | Fatty acids, total monounsaturated | 1.50 | g | Fatty acids, total polyunsaturated | 1.08 | g | Fatty acids, total saturated | 1.66 | g | Fiber, total dietary | 0.00 | g | Folate, DFE | 8.00 | mcg_DFE | Folate, food | 8.00 | mcg | Folate, total | 8.00 | mcg | Folic acid | 0.00 | mcg | Glutamic acid | 3.22 | g | Glycine | 1.09 | g | Histidine | 0.56 | g | Iron, Fe | 1.57 | mg | Isoleucine | 0.95 | g | Leucine | 1.56 | g | Lysine | 1.76 | g | Magnesium, Mg | 19.00 | mg | Manganese, Mn | 0.03 | mg | Methionine | 0.50 | g | Niacin | 7.27 | mg | Pantothenic acid | 0.80 | mg | Phenylalanine | 0.82 | g | Phosphorus, P | 213.00 | mg | Potassium, K | 330.00 | mg | Proline | 0.98 | g | Protein | 20.05 | g | Retinol | 0.00 | mcg | Riboflavin | 0.15 | mg | Selenium, Se | 23.70 | mcg | Serine | 0.89 | g | Sodium, Na | 41.00 | mg | Thiamin | 0.10 | mg | Threonine | 0.90 | g | Total lipid (fat) | 5.55 | g | Tryptophan | 0.27 | g | Tyrosine | 0.71 | g | Valine | 1.02 | g | Vitamin A, IU | 0.00 | IU | Vitamin A, RAE | 0.00 | mcg_RAE | Vitamin B-12 | 7.16 | mcg | Vitamin B-6 | 0.50 | mg | Vitamin C, total ascorbic acid | 0.00 | mg | Water | 72.82 | g | Zinc, Zn | 1.57 | mg | References:
- Dr. Michael Colgan. "Optimum Sports Nutrition". 1993.
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