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WORTHINGTON Prosage Links, frozen, unprepared
Calories 143 |
Calories from Fat 41 |
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Nutrient | Quantity | Units |
Ash | 2.60 | g | Calcium, Ca | 26.00 | mg | Carbohydrate, by difference | 5.00 | g | Cholesterol | 2.00 | mg | Energy | 143.00 | kcal | Energy | 598.00 | kJ | Fatty acids, total monounsaturated | 1.80 | g | Fatty acids, total polyunsaturated | 2.00 | g | Fatty acids, total saturated | 0.90 | g | Fatty acids, total trans | 0.00 | g | Fiber, total dietary | 2.80 | g | Iron, Fe | 3.20 | mg | Niacin | 4.40 | mg | Phosphorus, P | 138.00 | mg | Potassium, K | 114.00 | mg | Protein | 20.20 | g | Riboflavin | 0.40 | mg | Sodium, Na | 819.00 | mg | Sugars, total | 0.80 | g | Thiamin | 4.00 | mg | Total lipid (fat) | 4.70 | g | Vitamin A, IU | 0.00 | IU | Vitamin A, RAE | 0.00 | mcg_RAE | Vitamin B-12 | 6.70 | mcg | Vitamin B-6 | 0.70 | mg | Vitamin C, total ascorbic acid | 0.00 | mg | Water | 67.50 | g | Zinc, Zn | 1.00 | mg | References:
- Dr. Michael Colgan. "Optimum Sports Nutrition". 1993.
- Kellogg, Co.. "Kellogg Company Vegetarian Products". 2009
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