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Mollusks, cuttlefish, mixed species, raw
Calories 79 |
Calories from Fat 6 |
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[1] |
Nutrient | Quantity | Units |
Alanine | 0.98 | g | Arginine | 1.19 | g | Ash | 1.68 | g | Aspartic acid | 1.57 | g | Calcium, Ca | 90.00 | mg | Carbohydrate, by difference | 0.82 | g | Cholesterol | 112.00 | mg | Copper, Cu | 0.59 | mg | Cystine | 0.21 | g | Energy | 331.00 | kJ | Energy | 79.00 | kcal | Fatty acids, total monounsaturated | 0.08 | g | Fatty acids, total polyunsaturated | 0.13 | g | Fatty acids, total saturated | 0.12 | g | Fiber, total dietary | 0.00 | g | Folate, DFE | 16.00 | mcg_DFE | Folate, food | 16.00 | mcg | Folate, total | 16.00 | mcg | Folic acid | 0.00 | mcg | Glutamic acid | 2.21 | g | Glycine | 1.02 | g | Histidine | 0.31 | g | Iron, Fe | 6.02 | mg | Isoleucine | 0.71 | g | Leucine | 1.14 | g | Lysine | 1.21 | g | Magnesium, Mg | 30.00 | mg | Manganese, Mn | 0.11 | mg | Methionine | 0.37 | g | Niacin | 1.22 | mg | Pantothenic acid | 0.50 | mg | Phenylalanine | 0.58 | g | Phosphorus, P | 387.00 | mg | Potassium, K | 354.00 | mg | Proline | 0.66 | g | Protein | 16.24 | g | Retinol | 113.00 | mcg | Riboflavin | 0.91 | mg | Selenium, Se | 44.80 | mcg | Serine | 0.73 | g | Sodium, Na | 372.00 | mg | Thiamin | 0.01 | mg | Threonine | 0.70 | g | Total lipid (fat) | 0.70 | g | Tryptophan | 0.18 | g | Tyrosine | 0.52 | g | Valine | 0.71 | g | Vitamin A, IU | 375.00 | IU | Vitamin A, RAE | 113.00 | mcg_RAE | Vitamin B-12 | 3.00 | mcg | Vitamin B-6 | 0.15 | mg | Vitamin C, total ascorbic acid | 5.30 | mg | Water | 80.56 | g | Zinc, Zn | 1.73 | mg | References:
- Dr. Michael Colgan. "Optimum Sports Nutrition". 1993.
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