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Nutrition - Facts for Fish, spot, raw
Nutrition
Facts
Nutrition facts for a little less than ¼ pound (100 grams) of Fish, spot, raw.
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per 100 grams
per common measure #1
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Fish, spot, raw


Calories 123 Calories from Fat 43
(35%)
[1]

% Total Quantity

Total Fat 5g 5%

Saturated Fat 1g 1%

Trans Fat g %

Cholesterol 60mg 0.06%

Sodium 29mg 0.03%

Potassium 496mg 0.50%

Total Carbohydrate 0g 0%

Protein 19g 19%



NutrientQuantityUnits
Alanine 1.12 g
Alcohol, ethyl 0.00 g
Arginine 1.11 g
Ash 1.06 g
Aspartic acid 1.90 g
Calcium, Ca 14.00 mg
Carbohydrate, by difference 0.00 g
Cholesterol 60.00 mg
Copper, Cu 0.05 mg
Cystine 0.20 g
Energy 515.00 kJ
Energy 123.00 kcal
Fatty acids, total monounsaturated 1.33 g
Fatty acids, total polyunsaturated 1.09 g
Fatty acids, total saturated 1.45 g
Fiber, total dietary 0.00 g
Folate, DFE 5.00 mcg_DFE
Folate, food 5.00 mcg
Folate, total 5.00 mcg
Folic acid 0.00 mcg
Glutamic acid 2.76 g
Glycine 0.89 g
Histidine 0.55 g
Iron, Fe 0.32 mg
Isoleucine 0.85 g
Leucine 1.50 g
Lysine 1.70 g
Magnesium, Mg 42.00 mg
Manganese, Mn 0.04 mg
Methionine 0.55 g
Niacin 7.00 mg
Pantothenic acid 0.75 mg
Phenylalanine 0.72 g
Phosphorus, P 186.00 mg
Potassium, K 496.00 mg
Proline 0.66 g
Protein 18.51 g
Retinol 30.00 mcg
Riboflavin 0.22 mg
Selenium, Se 36.50 mcg
Serine 0.76 g
Sodium, Na 29.00 mg
Thiamin 0.16 mg
Threonine 0.81 g
Total lipid (fat) 4.90 g
Tryptophan 0.21 g
Tyrosine 0.62 g
Valine 0.95 g
Vitamin A, IU 100.00 IU
Vitamin A, RAE 30.00 mcg_RAE
Vitamin B-12 3.00 mcg
Vitamin B-6 0.40 mg
Vitamin C, total ascorbic acid 0.00 mg
Water 75.95 g
Zinc, Zn 0.51 mg

References:

  1. Dr. Michael Colgan. "Optimum Sports Nutrition". 1993.

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