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Beverages, vegetable and fruit juice blend, 100% juice, with added vitamins A, C, E
Calories 46 |
Calories from Fat 0 |
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[1] |
Total Carbohydrate 11g |
11% |
Nutrient | Quantity | Units |
Alcohol, ethyl | 0.00 | g | Ash | 0.13 | g | Caffeine | 0.00 | mg | Calcium, Ca | 8.00 | mg | Carbohydrate, by difference | 11.15 | g | Carotene, alpha | 1.00 | mcg | Carotene, beta | 427.00 | mcg | Cholesterol | 0.00 | mg | Choline, total | 0.20 | mg | Copper, Cu | 0.01 | mg | Cryptoxanthin, beta | 0.00 | mcg | Energy | 192.00 | kJ | Energy | 46.00 | kcal | Fatty acids, total monounsaturated | 0.00 | g | Fatty acids, total polyunsaturated | 0.00 | g | Fatty acids, total saturated | 0.00 | g | Fiber, total dietary | 0.00 | g | Folate, DFE | 3.00 | mcg_DFE | Folate, food | 3.00 | mcg | Folate, total | 3.00 | mcg | Folic acid | 0.00 | mcg | Iron, Fe | 0.31 | mg | Lutein + zeaxanthin | 2.00 | mcg | Lycopene | 144.00 | mcg | Magnesium, Mg | 7.00 | mg | Niacin | 0.01 | mg | Phosphorus, P | 1.00 | mg | Potassium, K | 101.00 | mg | Protein | 0.30 | g | Retinol | 0.00 | mcg | Riboflavin | 0.00 | mg | Selenium, Se | 0.00 | mcg | Sodium, Na | 29.00 | mg | Sugars, total | 10.37 | g | Theobromine | 0.00 | mg | Thiamin | 0.00 | mg | Total lipid (fat) | 0.01 | g | Vitamin A, IU | 713.00 | IU | Vitamin A, RAE | 36.00 | mcg_RAE | Vitamin B-12 | 0.00 | mcg | Vitamin B-12, added | 0.00 | mcg | Vitamin B-6 | 0.02 | mg | Vitamin C, total ascorbic acid | 28.50 | mg | Vitamin D | 0.00 | IU | Vitamin D (D2 + D3) | 0.00 | mcg | Vitamin E (alpha-tocopherol) | 0.87 | mg | Vitamin E, added | 0.87 | mg | Vitamin K (phylloquinone) | 0.10 | mcg | Water | 88.40 | g | Zinc, Zn | 0.01 | mg | References:
- Dr. Michael Colgan. "Optimum Sports Nutrition". 1993.
- Campbell Soup Company. "Campbell's Soup Company". 2007
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