|
Nuts, pecans, dry roasted, with salt added
| Calories 710 |
Calories from Fat 650 |
|
|
|
[1] |
| Total Carbohydrate 14g |
14% |
| Nutrient | Quantity | Units |
| Alanine | 0.41 | g | | Arginine | 1.22 | g | | Ash | 1.56 | g | | Aspartic acid | 0.96 | g | | Beta-sitosterol | 78.00 | mg | | Calcium, Ca | 72.00 | mg | | Campesterol | 4.00 | mg | | Carbohydrate, by difference | 13.55 | g | | Carotene, alpha | 0.00 | mcg | | Carotene, beta | 84.00 | mcg | | Cholesterol | 0.00 | mg | | Copper, Cu | 1.17 | mg | | Cystine | 0.16 | g | | Energy | 710.00 | kcal | | Energy | 2969.00 | kJ | | Fatty acids, total monounsaturated | 43.96 | g | | Fatty acids, total polyunsaturated | 20.57 | g | | Fatty acids, total saturated | 6.28 | g | | Fiber, total dietary | 9.40 | g | | Folate, DFE | 16.00 | mcg_DFE | | Folate, food | 16.00 | mcg | | Folate, total | 16.00 | mcg | | Folic acid | 0.00 | mcg | | Fructose | 0.04 | g | | Glucose (dextrose) | 0.04 | g | | Glutamic acid | 1.90 | g | | Glycine | 0.47 | g | | Histidine | 0.27 | g | | Iron, Fe | 2.80 | mg | | Isoleucine | 0.35 | g | | Lactose | 0.00 | g | | Leucine | 0.62 | g | | Lysine | 0.30 | g | | Magnesium, Mg | 132.00 | mg | | Maltose | 0.00 | g | | Manganese, Mn | 3.93 | mg | | Methionine | 0.19 | g | | Niacin | 1.17 | mg | | Pantothenic acid | 0.70 | mg | | Phenylalanine | 0.44 | g | | Phosphorus, P | 293.00 | mg | | Phytosterols | 85.00 | mg | | Potassium, K | 424.00 | mg | | Proline | 0.38 | g | | Protein | 9.50 | g | | Retinol | 0.00 | mcg | | Riboflavin | 0.11 | mg | | Selenium, Se | 4.00 | mcg | | Serine | 0.49 | g | | Sodium, Na | 383.00 | mg | | Starch | 0.24 | g | | Stigmasterol | 2.00 | mg | | Sucrose | 4.00 | g | | Sugars, total | 4.06 | g | | Thiamin | 0.45 | mg | | Threonine | 0.32 | g | | Tocopherol, beta | 0.14 | mg | | Tocopherol, delta | 0.77 | mg | | Tocopherol, gamma | 23.57 | mg | | Total lipid (fat) | 74.27 | g | | Tryptophan | 0.10 | g | | Tyrosine | 0.22 | g | | Valine | 0.43 | g | | Vitamin A, IU | 140.00 | IU | | Vitamin A, RAE | 7.00 | mcg_RAE | | Vitamin B-12 | 0.00 | mcg | | Vitamin B-6 | 0.19 | mg | | Vitamin C, total ascorbic acid | 0.70 | mg | | Vitamin D | 0.00 | IU | | Vitamin D (D2 + D3) | 0.00 | mcg | | Vitamin E (alpha-tocopherol) | 1.30 | mg | | Water | 1.12 | g | | Zinc, Zn | 5.07 | mg | References:
- Dr. Michael Colgan. "Optimum Sports Nutrition". 1993.
- Pecan Shellers Association. "Nutrient Content of Pecans". 1999
|