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Nuts, pecans, dry roasted, with salt added
Calories 710 |
Calories from Fat 650 |
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[1] |
Total Carbohydrate 14g |
14% |
Nutrient | Quantity | Units |
Alanine | 0.41 | g | Arginine | 1.22 | g | Ash | 1.56 | g | Aspartic acid | 0.96 | g | Beta-sitosterol | 78.00 | mg | Calcium, Ca | 72.00 | mg | Campesterol | 4.00 | mg | Carbohydrate, by difference | 13.55 | g | Carotene, alpha | 0.00 | mcg | Carotene, beta | 84.00 | mcg | Cholesterol | 0.00 | mg | Copper, Cu | 1.17 | mg | Cystine | 0.16 | g | Energy | 710.00 | kcal | Energy | 2969.00 | kJ | Fatty acids, total monounsaturated | 43.96 | g | Fatty acids, total polyunsaturated | 20.57 | g | Fatty acids, total saturated | 6.28 | g | Fiber, total dietary | 9.40 | g | Folate, DFE | 16.00 | mcg_DFE | Folate, food | 16.00 | mcg | Folate, total | 16.00 | mcg | Folic acid | 0.00 | mcg | Fructose | 0.04 | g | Glucose (dextrose) | 0.04 | g | Glutamic acid | 1.90 | g | Glycine | 0.47 | g | Histidine | 0.27 | g | Iron, Fe | 2.80 | mg | Isoleucine | 0.35 | g | Lactose | 0.00 | g | Leucine | 0.62 | g | Lysine | 0.30 | g | Magnesium, Mg | 132.00 | mg | Maltose | 0.00 | g | Manganese, Mn | 3.93 | mg | Methionine | 0.19 | g | Niacin | 1.17 | mg | Pantothenic acid | 0.70 | mg | Phenylalanine | 0.44 | g | Phosphorus, P | 293.00 | mg | Phytosterols | 85.00 | mg | Potassium, K | 424.00 | mg | Proline | 0.38 | g | Protein | 9.50 | g | Retinol | 0.00 | mcg | Riboflavin | 0.11 | mg | Selenium, Se | 4.00 | mcg | Serine | 0.49 | g | Sodium, Na | 383.00 | mg | Starch | 0.24 | g | Stigmasterol | 2.00 | mg | Sucrose | 4.00 | g | Sugars, total | 4.06 | g | Thiamin | 0.45 | mg | Threonine | 0.32 | g | Tocopherol, beta | 0.14 | mg | Tocopherol, delta | 0.77 | mg | Tocopherol, gamma | 23.57 | mg | Total lipid (fat) | 74.27 | g | Tryptophan | 0.10 | g | Tyrosine | 0.22 | g | Valine | 0.43 | g | Vitamin A, IU | 140.00 | IU | Vitamin A, RAE | 7.00 | mcg_RAE | Vitamin B-12 | 0.00 | mcg | Vitamin B-6 | 0.19 | mg | Vitamin C, total ascorbic acid | 0.70 | mg | Vitamin D | 0.00 | IU | Vitamin D (D2 + D3) | 0.00 | mcg | Vitamin E (alpha-tocopherol) | 1.30 | mg | Water | 1.12 | g | Zinc, Zn | 5.07 | mg | References:
- Dr. Michael Colgan. "Optimum Sports Nutrition". 1993.
- Pecan Shellers Association. "Nutrient Content of Pecans". 1999
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