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Nuts, coconut meat, raw
Calories 354 |
Calories from Fat 293 |
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[1] |
Total Carbohydrate 15g |
15% |
Nutrient | Quantity | Units |
Alanine | 0.17 | g | Alcohol, ethyl | 0.00 | g | Arginine | 0.55 | g | Ash | 0.97 | g | Aspartic acid | 0.33 | g | Caffeine | 0.00 | mg | Calcium, Ca | 14.00 | mg | Carbohydrate, by difference | 15.23 | g | Carotene, alpha | 0.00 | mcg | Carotene, beta | 0.00 | mcg | Cholesterol | 0.00 | mg | Choline, total | 12.10 | mg | Copper, Cu | 0.43 | mg | Cryptoxanthin, beta | 0.00 | mcg | Cystine | 0.07 | g | Energy | 354.00 | kcal | Energy | 1481.00 | kJ | Fatty acids, total monounsaturated | 1.43 | g | Fatty acids, total polyunsaturated | 0.37 | g | Fatty acids, total saturated | 29.70 | g | Fiber, total dietary | 9.00 | g | Folate, DFE | 26.00 | mcg_DFE | Folate, food | 26.00 | mcg | Folate, total | 26.00 | mcg | Folic acid | 0.00 | mcg | Glutamic acid | 0.76 | g | Glycine | 0.16 | g | Histidine | 0.08 | g | Iron, Fe | 2.43 | mg | Isoleucine | 0.13 | g | Leucine | 0.25 | g | Lutein + zeaxanthin | 0.00 | mcg | Lycopene | 0.00 | mcg | Lysine | 0.15 | g | Magnesium, Mg | 32.00 | mg | Manganese, Mn | 1.50 | mg | Methionine | 0.06 | g | Niacin | 0.54 | mg | Pantothenic acid | 0.30 | mg | Phenylalanine | 0.17 | g | Phosphorus, P | 113.00 | mg | Phytosterols | 47.00 | mg | Potassium, K | 356.00 | mg | Proline | 0.14 | g | Protein | 3.33 | g | Retinol | 0.00 | mcg | Riboflavin | 0.02 | mg | Selenium, Se | 10.10 | mcg | Serine | 0.17 | g | Sodium, Na | 20.00 | mg | Sugars, total | 6.23 | g | Theobromine | 0.00 | mg | Thiamin | 0.07 | mg | Threonine | 0.12 | g | Tocopherol, beta | 0.00 | mg | Tocopherol, delta | 0.00 | mg | Tocopherol, gamma | 0.53 | mg | Total lipid (fat) | 33.49 | g | Tryptophan | 0.04 | g | Tyrosine | 0.10 | g | Valine | 0.20 | g | Vitamin A, IU | 0.00 | IU | Vitamin A, RAE | 0.00 | mcg_RAE | Vitamin B-12 | 0.00 | mcg | Vitamin B-12, added | 0.00 | mcg | Vitamin B-6 | 0.05 | mg | Vitamin C, total ascorbic acid | 3.30 | mg | Vitamin D | 0.00 | IU | Vitamin D (D2 + D3) | 0.00 | mcg | Vitamin E (alpha-tocopherol) | 0.24 | mg | Vitamin E, added | 0.00 | mg | Vitamin K (phylloquinone) | 0.20 | mcg | Water | 46.99 | g | Zinc, Zn | 1.10 | mg | References:
- Dr. Michael Colgan. "Optimum Sports Nutrition". 1993.
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