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Seeds, sesame flour, low-fat
| Calories 333 |
Calories from Fat 15 |
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[1] |
| Total Carbohydrate 36g |
36% |
| Nutrient | Quantity | Units |
| Alanine | 2.62 | g | | Arginine | 7.44 | g | | Ash | 5.50 | g | | Aspartic acid | 4.65 | g | | Calcium, Ca | 149.00 | mg | | Carbohydrate, by difference | 35.51 | g | | Cholesterol | 0.00 | mg | | Copper, Cu | 1.43 | mg | | Cystine | 1.01 | g | | Energy | 1393.00 | kJ | | Energy | 333.00 | kcal | | Fatty acids, total monounsaturated | 0.54 | g | | Fatty acids, total polyunsaturated | 0.63 | g | | Fatty acids, total saturated | 0.20 | g | | Folate, DFE | 29.00 | mcg_DFE | | Folate, food | 29.00 | mcg | | Folate, total | 29.00 | mcg | | Folic acid | 0.00 | mcg | | Glutamic acid | 11.18 | g | | Glycine | 3.43 | g | | Histidine | 1.48 | g | | Iron, Fe | 14.22 | mg | | Isoleucine | 2.16 | g | | Leucine | 3.84 | g | | Lysine | 1.61 | g | | Magnesium, Mg | 338.00 | mg | | Manganese, Mn | 1.40 | mg | | Methionine | 1.66 | g | | Niacin | 12.53 | mg | | Pantothenic acid | 2.75 | mg | | Phenylalanine | 2.66 | g | | Phosphorus, P | 757.00 | mg | | Potassium, K | 397.00 | mg | | Proline | 2.29 | g | | Protein | 50.14 | g | | Retinol | 0.00 | mcg | | Riboflavin | 0.27 | mg | | Serine | 2.73 | g | | Sodium, Na | 39.00 | mg | | Thiamin | 2.52 | mg | | Threonine | 2.08 | g | | Total lipid (fat) | 1.75 | g | | Tryptophan | 1.10 | g | | Tyrosine | 2.10 | g | | Valine | 2.80 | g | | Vitamin A, IU | 64.00 | IU | | Vitamin A, RAE | 3.00 | mcg_RAE | | Vitamin B-12 | 0.00 | mcg | | Vitamin B-6 | 0.14 | mg | | Vitamin C, total ascorbic acid | 0.00 | mg | | Vitamin D | 0.00 | IU | | Vitamin D (D2 + D3) | 0.00 | mcg | | Water | 7.10 | g | | Zinc, Zn | 10.00 | mg | References:
- Dr. Michael Colgan. "Optimum Sports Nutrition". 1993.
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