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Seeds, cottonseed meal, partially defatted (glandless)
| Calories 367 |
Calories from Fat 42 |
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[1] |
| Total Carbohydrate 38g |
38% |
| Nutrient | Quantity | Units |
|---|
| Alanine | 2.28 | g | | Arginine | 6.63 | g | | Ash | 6.50 | g | | Aspartic acid | 5.34 | g | | Calcium, Ca | 504.00 | mg | | Carbohydrate, by difference | 38.43 | g | | Cholesterol | 0.00 | mg | | Copper, Cu | 0.00 | mg | | Cystine | 1.29 | g | | Energy | 1536.00 | kJ | | Energy | 367.00 | kcal | | Fatty acids, total monounsaturated | 0.86 | g | | Fatty acids, total polyunsaturated | 2.25 | g | | Fatty acids, total saturated | 1.21 | g | | Folate, DFE | 242.00 | mcg_DFE | | Folate, food | 242.00 | mcg | | Folate, total | 242.00 | mcg | | Folic acid | 0.00 | mcg | | Glutamic acid | 12.29 | g | | Glycine | 2.38 | g | | Histidine | 1.55 | g | | Iron, Fe | 13.35 | mg | | Isoleucine | 1.77 | g | | Leucine | 3.35 | g | | Lysine | 2.49 | g | | Magnesium, Mg | 760.00 | mg | | Manganese, Mn | 2.26 | mg | | Methionine | 0.80 | g | | Niacin | 4.29 | mg | | Pantothenic acid | 0.47 | mg | | Phenylalanine | 3.06 | g | | Phosphorus, P | 1684.00 | mg | | Potassium, K | 1869.00 | mg | | Proline | 2.09 | g | | Protein | 49.10 | g | | Retinol | 0.00 | mcg | | Riboflavin | 0.42 | mg | | Serine | 2.46 | g | | Sodium, Na | 37.00 | mg | | Thiamin | 2.22 | mg | | Threonine | 1.82 | g | | Total lipid (fat) | 4.77 | g | | Tryptophan | 0.74 | g | | Tyrosine | 1.77 | g | | Valine | 2.52 | g | | Vitamin A, IU | 458.00 | IU | | Vitamin A, RAE | 23.00 | mcg_RAE | | Vitamin B-12 | 0.00 | mcg | | Vitamin B-6 | 0.81 | mg | | Vitamin C, total ascorbic acid | 2.50 | mg | | Vitamin D | 0.00 | IU | | Vitamin D (D2 + D3) | 0.00 | mcg | | Water | 1.20 | g | | Zinc, Zn | 12.32 | mg | References:
- Dr. Michael Colgan. "Optimum Sports Nutrition". 1993.
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