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Nutrition - Facts for Corn pudding, home prepared
Nutrition
Facts
Nutrition facts for a little less than ¼ pound (100 grams) of Corn pudding, home prepared.
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per 100 grams
per common measure #1
per common measure #2



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Corn pudding, home prepared


Calories 131 Calories from Fat 44
(34%)
[1]

% Total Quantity

Total Fat 5g 5%

Saturated Fat 3g 3%

Trans Fat 0g 0%

Cholesterol 72mg 0.07%

Sodium 282mg 0.28%

Potassium 176mg 0.18%

Total Carbohydrate 17g 17%

Protein 4g 4%



NutrientQuantityUnits
Alanine 0.27 g
Alcohol, ethyl 0.00 g
Arginine 0.21 g
Ash 1.23 g
Aspartic acid 0.38 g
Beta-sitosterol 0.00 mg
Caffeine 0.00 mg
Calcium, Ca 39.00 mg
Campesterol 0.00 mg
Carbohydrate, by difference 16.97 g
Carotene, alpha 10.00 mcg
Carotene, beta 36.00 mcg
Cholesterol 72.00 mg
Choline, total 55.50 mg
Copper, Cu 0.04 mg
Cryptoxanthin, beta 70.00 mcg
Cystine 0.07 g
Dihydrophylloquinone 0.00 mcg
Energy 131.00 kcal
Energy 548.00 kJ
Fatty acids, total monounsaturated 1.55 g
Fatty acids, total polyunsaturated 0.57 g
Fatty acids, total saturated 2.53 g
Fatty acids, total trans 0.10 g
Fatty acids, total trans-monoenoic 0.09 g
Fatty acids, total trans-polyenoic 0.01 g
Fiber, total dietary 1.20 g
Folate, DFE 29.00 mcg_DFE
Folate, food 29.00 mcg
Folate, total 29.00 mcg
Folic acid 0.00 mcg
Glutamic acid 0.74 g
Glycine 0.14 g
Histidine 0.11 g
Iron, Fe 0.53 mg
Isoleucine 0.20 g
Leucine 0.44 g
Lutein + zeaxanthin 436.00 mcg
Lycopene 0.00 mcg
Lysine 0.33 g
Magnesium, Mg 15.00 mg
Manganese, Mn 0.08 mg
Menaquinone-4 0.20 mcg
Methionine 0.11 g
Niacin 1.03 mg
Pantothenic acid 0.52 mg
Phenylalanine 0.22 g
Phosphorus, P 90.00 mg
Phytosterols 0.00 mg
Potassium, K 176.00 mg
Proline 0.37 g
Protein 4.42 g
Retinol 51.00 mcg
Riboflavin 0.15 mg
Selenium, Se 6.10 mcg
Serine 0.27 g
Sodium, Na 282.00 mg
Starch 8.68 g
Stigmasterol 0.00 mg
Sugars, total 6.59 g
Theobromine 0.00 mg
Thiamin 0.07 mg
Threonine 0.17 g
Tocopherol, beta 0.00 mg
Tocopherol, delta 0.00 mg
Tocopherol, gamma 0.17 mg
Total lipid (fat) 5.04 g
Tryptophan 0.06 g
Tyrosine 0.18 g
Valine 0.26 g
Vitamin A, IU 296.00 IU
Vitamin A, RAE 57.00 mcg_RAE
Vitamin B-12 0.31 mcg
Vitamin B-12, added 0.00 mcg
Vitamin B-6 0.13 mg
Vitamin C, total ascorbic acid 3.70 mg
Vitamin D 22.00 IU
Vitamin D (D2 + D3) 0.50 mcg
Vitamin D3 (cholecalciferol) 0.50 mcg
Vitamin E (alpha-tocopherol) 0.27 mg
Vitamin E, added 0.00 mg
Vitamin K (phylloquinone) 0.50 mcg
Water 72.33 g
Zinc, Zn 0.48 mg

References:

  1. Dr. Michael Colgan. "Optimum Sports Nutrition". 1993.

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