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Nutrition - Facts for Squash, summer, crookneck and straightneck, canned, drained, solid, without salt
Nutrition
Facts
Nutrition facts for a little less than ¼ pound (100 grams) of Squash, summer, crookneck and straightneck, canned, drained, solid, without salt.
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per 100 grams
per common measure #1
per common measure #2



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Squash, summer, crookneck and straightneck, canned, drained, solid, without salt


Calories 13 Calories from Fat 1
(5%)
[1]

% Total Quantity

Total Fat 0g 0%

Saturated Fat 0g 0%

Trans Fat g %

Cholesterol 0mg 0%

Sodium 5mg 0.01%

Potassium 96mg 0.10%

Total Carbohydrate 3g 3%

Protein 1g 1%



NutrientQuantityUnits
Alanine 0.03 g
Alcohol, ethyl 0.00 g
Arginine 0.03 g
Ash 0.32 g
Aspartic acid 0.07 g
Caffeine 0.00 mg
Calcium, Ca 12.00 mg
Carbohydrate, by difference 2.96 g
Carotene, alpha 0.00 mcg
Carotene, beta 61.00 mcg
Cholesterol 0.00 mg
Choline, total 4.90 mg
Copper, Cu 0.08 mg
Cryptoxanthin, beta 0.00 mcg
Cystine 0.01 g
Energy 13.00 kcal
Energy 54.00 kJ
Fatty acids, total monounsaturated 0.01 g
Fatty acids, total polyunsaturated 0.03 g
Fatty acids, total saturated 0.01 g
Fiber, total dietary 1.40 g
Folate, DFE 10.00 mcg_DFE
Folate, food 10.00 mcg
Folate, total 10.00 mcg
Folic acid 0.00 mcg
Glutamic acid 0.07 g
Glycine 0.02 g
Histidine 0.01 g
Iron, Fe 0.71 mg
Isoleucine 0.02 g
Leucine 0.04 g
Lutein + zeaxanthin 198.00 mcg
Lycopene 0.00 mcg
Lysine 0.03 g
Magnesium, Mg 13.00 mg
Manganese, Mn 0.10 mg
Methionine 0.01 g
Niacin 0.42 mg
Pantothenic acid 0.05 mg
Phenylalanine 0.02 g
Phosphorus, P 21.00 mg
Potassium, K 96.00 mg
Proline 0.02 g
Protein 0.61 g
Retinol 0.00 mcg
Riboflavin 0.03 mg
Selenium, Se 0.20 mcg
Serine 0.03 g
Sodium, Na 5.00 mg
Sugars, total 1.19 g
Theobromine 0.00 mg
Thiamin 0.02 mg
Threonine 0.01 g
Total lipid (fat) 0.07 g
Tryptophan 0.01 g
Tyrosine 0.02 g
Valine 0.03 g
Vitamin A, IU 102.00 IU
Vitamin A, RAE 5.00 mcg_RAE
Vitamin B-12 0.00 mcg
Vitamin B-12, added 0.00 mcg
Vitamin B-6 0.04 mg
Vitamin C, total ascorbic acid 2.70 mg
Vitamin D 0.00 IU
Vitamin D (D2 + D3) 0.00 mcg
Vitamin E (alpha-tocopherol) 0.12 mg
Vitamin E, added 0.00 mg
Vitamin K (phylloquinone) 2.80 mcg
Water 96.04 g
Zinc, Zn 0.29 mg

References:

  1. Dr. Michael Colgan. "Optimum Sports Nutrition". 1993.

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