| 
 
 
 | Prunes, dehydrated (low-moisture), uncooked
 
 
  | Calories 339 | Calories from Fat 6 |  |  |  | [1] |  
 
 
 
 
 
 
 
 
 
  | Total Carbohydrate 89g | 89% |  
 
 
 
 
 | Nutrient | Quantity | Units | 
|---|
 | Ash | 2.50 | g |  | Calcium, Ca | 72.00 | mg |  | Carbohydrate, by difference | 89.07 | g |  | Cholesterol | 0.00 | mg |  | Copper, Cu | 0.61 | mg |  | Energy | 1418.00 | kJ |  | Energy | 339.00 | kcal |  | Fatty acids, total monounsaturated | 0.48 | g |  | Fatty acids, total polyunsaturated | 0.16 | g |  | Fatty acids, total saturated | 0.06 | g |  | Folate, DFE | 2.00 | mcg_DFE |  | Folate, food | 2.00 | mcg |  | Folate, total | 2.00 | mcg |  | Folic acid | 0.00 | mcg |  | Iron, Fe | 3.52 | mg |  | Magnesium, Mg | 64.00 | mg |  | Manganese, Mn | 0.31 | mg |  | Niacin | 3.00 | mg |  | Pantothenic acid | 0.42 | mg |  | Phosphorus, P | 112.00 | mg |  | Potassium, K | 1058.00 | mg |  | Protein | 3.70 | g |  | Retinol | 0.00 | mcg |  | Riboflavin | 0.17 | mg |  | Sodium, Na | 5.00 | mg |  | Thiamin | 0.12 | mg |  | Total lipid (fat) | 0.73 | g |  | Vitamin A, IU | 1762.00 | IU |  | Vitamin A, RAE | 88.00 | mcg_RAE |  | Vitamin B-12 | 0.00 | mcg |  | Vitamin B-6 | 0.74 | mg |  | Vitamin C, total ascorbic acid | 0.00 | mg |  | Vitamin D | 0.00 | IU |  | Vitamin D (D2 + D3) | 0.00 | mcg |  | Water | 4.00 | g |  | Zinc, Zn | 0.75 | mg |  References:
 Dr. Michael Colgan. "Optimum Sports Nutrition". 1993.
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