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Nutrition - Facts for Pineapple juice, frozen concentrate, unsweetened, diluted with 3 volume water
Nutrition
Facts
Nutrition facts for a little less than ¼ pound (100 grams) of Pineapple juice, frozen concentrate, unsweetened, diluted with 3 volume water.
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per 100 grams
per common measure #1
per common measure #2



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Pineapple juice, frozen concentrate, unsweetened, diluted with 3 volume water


Calories 51 Calories from Fat 0
(1%)
[1]

% Total Quantity

Total Fat 0g 0%

Saturated Fat 0g 0%

Trans Fat g %

Cholesterol 0mg 0%

Sodium 1mg 0.00%

Potassium 132mg 0.13%

Total Carbohydrate 13g 13%

Protein 0g 0%



NutrientQuantityUnits
Alcohol, ethyl 0.00 g
Ash 0.30 g
Caffeine 0.00 mg
Calcium, Ca 13.00 mg
Carbohydrate, by difference 12.67 g
Carotene, alpha 0.00 mcg
Carotene, beta 6.00 mcg
Cholesterol 0.00 mg
Choline, total 3.30 mg
Copper, Cu 0.04 mg
Cryptoxanthin, beta 0.00 mcg
Energy 214.00 kJ
Energy 51.00 kcal
Fatty acids, total monounsaturated 0.00 g
Fatty acids, total polyunsaturated 0.01 g
Fatty acids, total saturated 0.00 g
Fiber, total dietary 0.20 g
Folate, DFE 11.00 mcg_DFE
Folate, food 11.00 mcg
Folate, total 11.00 mcg
Folic acid 0.00 mcg
Iron, Fe 0.16 mg
Lutein + zeaxanthin 0.00 mcg
Lycopene 0.00 mcg
Magnesium, Mg 14.00 mg
Manganese, Mn 1.05 mg
Niacin 0.20 mg
Pantothenic acid 0.12 mg
Phosphorus, P 9.00 mg
Potassium, K 132.00 mg
Protein 0.40 g
Retinol 0.00 mcg
Riboflavin 0.02 mg
Selenium, Se 0.10 mcg
Sodium, Na 1.00 mg
Sugars, total 12.47 g
Theobromine 0.00 mg
Thiamin 0.07 mg
Total lipid (fat) 0.03 g
Vitamin A, IU 10.00 IU
Vitamin A, RAE 1.00 mcg_RAE
Vitamin B-12 0.00 mcg
Vitamin B-12, added 0.00 mcg
Vitamin B-6 0.07 mg
Vitamin C, total ascorbic acid 12.00 mg
Vitamin D 0.00 IU
Vitamin D (D2 + D3) 0.00 mcg
Vitamin E (alpha-tocopherol) 0.01 mg
Vitamin E, added 0.00 mg
Vitamin K (phylloquinone) 0.30 mcg
Water 86.60 g
Zinc, Zn 0.08 mg

References:

  1. Dr. Michael Colgan. "Optimum Sports Nutrition". 1993.
  2. Food and Drug Administration (FDA), DHHS. "FDA Total Diet Study". 2002
  3. Food and Drug Administration (FDA), DHHS. "FDA Total Diet Study". 2003
  4. Food and Drug Administration (FDA), DHHS. "FDA Total Diet Study". 2004
  5. Food and Drug Administration (FDA), DHHS. "FDA Total Diet Study". 2005
  6. Food and Drug Administration (FDA), DHHS. "FDA Total Diet Study". 1991
  7. Food and Drug Administration (FDA), DHHS. "FDA Total Diet Study". 1992
  8. Food and Drug Administration (FDA), DHHS. "FDA Total Diet Study". 1993
  9. Food and Drug Administration (FDA), DHHS. "FDA Total Diet Study". 1994
  10. S.L. Booth, J.A. Sadowski, J.A. T. Pennington. "Phylloquinone (Vitamin K) Content of Foods in the U.S. Food and Drug Administration's Total Diet Study". 1995 Journal of Agricultural and Food Chemistry 43 6 Pg. 1574 - 1579
  11. Food and Drug Administration (FDA), DHHS. "FDA Total Diet Study". 1995
  12. Food and Drug Administration (FDA), DHHS. "FDA Total Diet Study". 1996
  13. Food and Drug Administration (FDA), DHHS. "FDA Total Diet Study". 1997
  14. Food and Drug Administration (FDA), DHHS. "FDA Total Diet Study". 1998
  15. Food and Drug Administration (FDA), DHHS. "FDA Total Diet Study". 1999
  16. Food and Drug Administration (FDA), DHHS. "FDA Total Diet Study". 2000
  17. Food and Drug Administration (FDA), DHHS. "FDA Total Diet Study". 2001

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