|
Carissa, (natal-plum), raw
| Calories 62 |
Calories from Fat 11 |
|
|
|
[1] |
| Total Carbohydrate 14g |
14% |
| Nutrient | Quantity | Units |
| Ash | 0.40 | g | | Calcium, Ca | 11.00 | mg | | Carbohydrate, by difference | 13.63 | g | | Cholesterol | 0.00 | mg | | Copper, Cu | 0.21 | mg | | Energy | 62.00 | kcal | | Energy | 259.00 | kJ | | Iron, Fe | 1.31 | mg | | Magnesium, Mg | 16.00 | mg | | Niacin | 0.20 | mg | | Phosphorus, P | 7.00 | mg | | Potassium, K | 260.00 | mg | | Protein | 0.50 | g | | Retinol | 0.00 | mcg | | Riboflavin | 0.06 | mg | | Sodium, Na | 3.00 | mg | | Thiamin | 0.04 | mg | | Total lipid (fat) | 1.30 | g | | Vitamin A, IU | 40.00 | IU | | Vitamin A, RAE | 2.00 | mcg_RAE | | Vitamin B-12 | 0.00 | mcg | | Vitamin C, total ascorbic acid | 38.00 | mg | | Water | 84.17 | g | References:
- Dr. Michael Colgan. "Optimum Sports Nutrition". 1993.
|