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Cereals, Malt-o-Meal, plain, prepared with water, without salt
 
 
  | Calories 42 | 
  Calories from Fat 1  | 
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  [1] |   
   
 
 
 
 
 
 
 
 
 
 
 
  
 | Nutrient | Quantity | Units |  
| Ash  |  0.26  | g |  | Calcium, Ca  |  61.00  | mg |  | Carbohydrate, by difference  |  8.72  | g |  | Cholesterol  |  0.00  | mg |  | Copper, Cu  |  0.01  | mg |  | Energy  |  175.00  | kJ |  | Energy  |  42.00  | kcal |  | Fatty acids, total monounsaturated  |  0.02  | g |  | Fatty acids, total polyunsaturated  |  0.09  | g |  | Fatty acids, total saturated  |  0.04  | g |  | Fiber, total dietary  |  0.50  | g |  | Folate, DFE  |  282.00  | mcg_DFE |  | Folate, food  |  3.00  | mcg |  | Folate, total  |  167.00  | mcg |  | Folic acid  |  164.00  | mcg |  | Iron, Fe  |  6.43  | mg |  | Magnesium, Mg  |  2.00  | mg |  | Manganese, Mn  |  0.00  | mg |  | Niacin  |  2.83  | mg |  | Pantothenic acid  |  0.05  | mg |  | Phosphorus, P  |  25.00  | mg |  | Potassium, K  |  20.00  | mg |  | Protein  |  1.36  | g |  | Riboflavin  |  0.10  | mg |  | Selenium, Se  |  2.70  | mcg |  | Sodium, Na  |  3.00  | mg |  | Sugars, total  |  0.13  | g |  | Thiamin  |  0.21  | mg |  | Total lipid (fat)  |  0.15  | g |  | Vitamin B-6  |  0.19  | mg |  | Vitamin C, total ascorbic acid  |  0.10  | mg |  | Water  |  89.51  | g |  | Zinc, Zn  |  0.07  | mg |   References:
  - Dr. Michael Colgan. "Optimum Sports Nutrition". 1993.
  
 
 
 
 
 
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