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Cereals ready-to-eat, MALT-O-MEAL, Frosted Mini SPOONERS
| Calories 388 |
Calories from Fat 18 |
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[1] |
| Total Carbohydrate 83g |
83% |
| Nutrient | Quantity | Units |
| Ash | 1.20 | g | | Calcium, Ca | 27.00 | mg | | Carbohydrate, by difference | 82.90 | g | | Cholesterol | 1.00 | mg | | Copper, Cu | 0.35 | mg | | Energy | 388.00 | kcal | | Energy | 1623.00 | kJ | | Fatty acids, total monounsaturated | 0.37 | g | | Fatty acids, total polyunsaturated | 1.23 | g | | Fatty acids, total saturated | 0.39 | g | | Fatty acids, total trans | 0.00 | g | | Fiber, total dietary | 10.50 | g | | Folic acid | 811.00 | mcg | | Iron, Fe | 38.70 | mg | | Magnesium, Mg | 106.00 | mg | | Niacin | 16.10 | mg | | Phosphorus, P | 311.00 | mg | | Potassium, K | 340.00 | mg | | Protein | 9.40 | g | | Riboflavin | 1.03 | mg | | Sodium, Na | 18.00 | mg | | Sugars, total | 17.90 | g | | Thiamin | 0.76 | mg | | Total lipid (fat) | 2.08 | g | | Vitamin A, IU | 100.00 | IU | | Vitamin A, RAE | 0.00 | mcg_RAE | | Vitamin B-12 | 2.65 | mcg | | Vitamin B-6 | 1.47 | mg | | Vitamin C, total ascorbic acid | 1.00 | mg | | Water | 4.40 | g | | Zinc, Zn | 6.09 | mg | References:
- Dr. Michael Colgan. "Optimum Sports Nutrition". 1993.
- Malt-O-Meal Company. "Malt-O-Meal Company Data". 2004
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