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Nutrition - Facts for Cereals ready-to-eat, KELLOGG, KELLOGG'S Puffed Wheat
Nutrition
Facts
Nutrition facts for a little less than ¼ pound (100 grams) of Cereals ready-to-eat, KELLOGG, KELLOGG'S Puffed Wheat.
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per 100 grams
per common measure #1
per common measure #2



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Cereals ready-to-eat, KELLOGG, KELLOGG'S Puffed Wheat


Calories 322 Calories from Fat 14
(4%)
[1]

% Total Quantity

Total Fat 2g 2%

Saturated Fat 0g 0%

Trans Fat 0g 0%

Cholesterol 0mg 0%

Sodium 3mg 0.00%

Potassium 475mg 0.48%

Total Carbohydrate 77g 77%

Protein 15g 15%



NutrientQuantityUnits
Ash 2.40 g
Calcium, Ca 40.00 mg
Carbohydrate, by difference 77.00 g
Cholesterol 0.00 mg
Energy 322.00 kcal
Energy 1347.00 kJ
Fatty acids, total monounsaturated 0.60 g
Fatty acids, total polyunsaturated 0.70 g
Fatty acids, total saturated 0.30 g
Fatty acids, total trans 0.00 g
Fiber, total dietary 15.00 g
Iron, Fe 0.00 mg
Phosphorus, P 421.00 mg
Potassium, K 475.00 mg
Protein 15.00 g
Sodium, Na 3.00 mg
Sugars, total 0.00 g
Total lipid (fat) 1.60 g
Vitamin A, IU 0.00 IU
Vitamin B-12 0.00 mcg
Vitamin B-12, added 0.00 mcg
Vitamin C, total ascorbic acid 0.00 mg
Water 4.00 g

References:

  1. Dr. Michael Colgan. "Optimum Sports Nutrition". 1993.
  2. Kellogg, Co.. "Kellogg Company Data". 2007

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