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Nutrition - Facts for Cereals, QUAKER, Scotch Barley, regular and quick, dry
Nutrition
Facts
Nutrition facts for a little less than ¼ pound (100 grams) of Cereals, QUAKER, Scotch Barley, regular and quick, dry.
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per 100 grams
per common measure #1
per common measure #2



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Cereals, QUAKER, Scotch Barley, regular and quick, dry


Calories 346 Calories from Fat 20
(6%)
[1]

% Total Quantity

Total Fat 2g 2%

Saturated Fat 0g 0%

Trans Fat g %

Cholesterol 0mg 0%

Sodium 7mg 0.01%

Potassium 261mg 0.26%

Total Carbohydrate 76g 76%

Protein 11g 11%



NutrientQuantityUnits
Alcohol, ethyl 0.00 g
Ash 0.97 g
Calcium, Ca 28.00 mg
Carbohydrate, by difference 76.38 g
Cholesterol 0.00 mg
Copper, Cu 0.38 mg
Energy 1446.00 kJ
Energy 346.00 kcal
Fatty acids, total monounsaturated 0.20 g
Fatty acids, total polyunsaturated 1.03 g
Fatty acids, total saturated 0.47 g
Fiber, total dietary 10.40 g
Folate, DFE 23.00 mcg_DFE
Folate, food 23.00 mcg
Folate, total 23.00 mcg
Folic acid 0.00 mcg
Iron, Fe 1.99 mg
Magnesium, Mg 60.00 mg
Manganese, Mn 1.26 mg
Niacin 4.52 mg
Pantothenic acid 0.28 mg
Phosphorus, P 211.00 mg
Potassium, K 261.00 mg
Protein 10.74 g
Retinol 0.00 mcg
Riboflavin 0.09 mg
Sodium, Na 7.00 mg
Sugars, total 0.66 g
Thiamin 0.25 mg
Total lipid (fat) 2.24 g
Vitamin A, IU 22.00 IU
Vitamin A, RAE 1.00 mcg_RAE
Vitamin B-12 0.00 mcg
Vitamin B-6 0.26 mg
Vitamin C, total ascorbic acid 0.00 mg
Vitamin D 0.00 IU
Vitamin D (D2 + D3) 0.00 mcg
Water 9.65 g
Zinc, Zn 1.46 mg

References:

  1. Dr. Michael Colgan. "Optimum Sports Nutrition". 1993.
  2. The Quaker Oats, Co.. "Quaker Oats Company Data". 2001

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