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Cereals ready-to-eat, POST, Shredded Wheat, bite-size
| Calories 352 |
Calories from Fat 17 |
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[1] |
| Total Carbohydrate 84g |
84% |
| Nutrient | Quantity | Units |
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| Alcohol, ethyl | 0.00 | g | | Ash | 1.10 | g | | Caffeine | 0.00 | mg | | Calcium, Ca | 13.00 | mg | | Carbohydrate, by difference | 83.80 | g | | Carotene, alpha | 0.00 | mcg | | Carotene, beta | 0.00 | mcg | | Cholesterol | 0.00 | mg | | Choline, total | 20.00 | mg | | Copper, Cu | 0.17 | mg | | Cryptoxanthin, beta | 0.00 | mcg | | Energy | 1473.00 | kJ | | Energy | 352.00 | kcal | | Fatty acids, total monounsaturated | 0.27 | g | | Fatty acids, total polyunsaturated | 0.93 | g | | Fatty acids, total saturated | 0.30 | g | | Fiber, total dietary | 9.60 | g | | Folate, DFE | 313.00 | mcg_DFE | | Folate, food | 19.00 | mcg | | Folate, total | 192.00 | mcg | | Folic acid | 173.00 | mcg | | Iron, Fe | 3.46 | mg | | Lutein + zeaxanthin | 0.00 | mcg | | Lycopene | 0.00 | mcg | | Magnesium, Mg | 93.00 | mg | | Manganese, Mn | 4.20 | mg | | Niacin | 9.62 | mg | | Pantothenic acid | 0.88 | mg | | Phosphorus, P | 276.00 | mg | | Potassium, K | 327.00 | mg | | Protein | 7.80 | g | | Retinol | 0.00 | mcg | | Riboflavin | 0.82 | mg | | Selenium, Se | 4.10 | mcg | | Sodium, Na | 19.00 | mg | | Sugars, total | 22.30 | g | | Theobromine | 0.00 | mg | | Thiamin | 0.72 | mg | | Total lipid (fat) | 1.90 | g | | Vitamin A, IU | 0.00 | IU | | Vitamin A, RAE | 0.00 | mcg_RAE | | Vitamin B-12 | 2.88 | mcg | | Vitamin B-12, added | 2.88 | mcg | | Vitamin B-6 | 0.96 | mg | | Vitamin C, total ascorbic acid | 0.00 | mg | | Vitamin D | 0.00 | IU | | Vitamin D (D2 + D3) | 0.00 | mcg | | Vitamin E (alpha-tocopherol) | 0.32 | mg | | Vitamin E, added | 0.00 | mg | | Vitamin K (phylloquinone) | 1.00 | mcg | | Water | 6.00 | g | | Zinc, Zn | 2.88 | mg | References:
- Dr. Michael Colgan. "Optimum Sports Nutrition". 1993.
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