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Cereals ready-to-eat, KELLOGG, KELLOGG'S CORN POPS
Calories 389 |
Calories from Fat 11 |
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[1] |
Total Carbohydrate 90g |
90% |
Nutrient | Quantity | Units |
Alcohol, ethyl | 0.00 | g | Ash | 1.70 | g | Caffeine | 0.00 | mg | Calcium, Ca | 11.00 | mg | Carbohydrate, by difference | 90.40 | g | Carotene, alpha | 26.00 | mcg | Carotene, beta | 40.00 | mcg | Cholesterol | 0.00 | mg | Choline, total | 3.00 | mg | Copper, Cu | 0.04 | mg | Cryptoxanthin, beta | 0.00 | mcg | Energy | 1628.00 | kJ | Energy | 389.00 | kcal | Fatty acids, total monounsaturated | 0.20 | g | Fatty acids, total polyunsaturated | 0.50 | g | Fatty acids, total saturated | 0.18 | g | Fatty acids, total trans | 0.00 | g | Fiber, total dietary | 9.00 | g | Folate, DFE | 519.00 | mcg_DFE | Folate, food | 19.00 | mcg | Folate, total | 313.00 | mcg | Folic acid | 294.00 | mcg | Iron, Fe | 5.60 | mg | Lutein + zeaxanthin | 556.00 | mcg | Lycopene | 0.00 | mcg | Magnesium, Mg | 25.00 | mg | Manganese, Mn | 0.14 | mg | Niacin | 15.60 | mg | Pantothenic acid | 0.14 | mg | Phosphorus, P | 52.00 | mg | Potassium, K | 148.00 | mg | Protein | 4.60 | g | Retinol | 443.00 | mcg | Riboflavin | 1.33 | mg | Selenium, Se | 6.50 | mcg | Sodium, Na | 387.00 | mg | Sugars, total | 32.10 | g | Theobromine | 0.00 | mg | Thiamin | 1.17 | mg | Total lipid (fat) | 1.30 | g | Vitamin A, IU | 1563.00 | IU | Vitamin A, RAE | 447.00 | mcg_RAE | Vitamin B-12 | 4.70 | mcg | Vitamin B-12, added | 4.70 | mcg | Vitamin B-6 | 1.60 | mg | Vitamin C, total ascorbic acid | 19.00 | mg | Vitamin D | 160.00 | IU | Vitamin D (D2 + D3) | 4.00 | mcg | Vitamin E (alpha-tocopherol) | 0.06 | mg | Vitamin E, added | 0.00 | mg | Vitamin K (phylloquinone) | 0.00 | mcg | Water | 2.50 | g | Zinc, Zn | 4.70 | mg | References:
- Dr. Michael Colgan. "Optimum Sports Nutrition". 1993.
- Kellogg, Co.. "Kellogg Company Data". 2004
- Kellogg, Co.. "Kellogg Company Data". 2010
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