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Cereals ready-to-eat, GENERAL MILLS, HONEY NUT CHEERIOS
Calories 393 |
Calories from Fat 47 |
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[1] |
Total Carbohydrate 77g |
77% |
Nutrient | Quantity | Units |
Alcohol, ethyl | 0.00 | g | Ash | 4.40 | g | Caffeine | 0.00 | mg | Calcium, Ca | 357.00 | mg | Carbohydrate, by difference | 77.33 | g | Carotene, alpha | 0.00 | mcg | Carotene, beta | 0.00 | mcg | Cholesterol | 0.00 | mg | Choline, total | 25.80 | mg | Copper, Cu | 0.25 | mg | Cryptoxanthin, beta | 0.00 | mcg | Energy | 1644.00 | kJ | Energy | 393.00 | kcal | Fatty acids, total monounsaturated | 1.79 | g | Fatty acids, total polyunsaturated | 1.79 | g | Fatty acids, total saturated | 0.00 | g | Fatty acids, total trans | 0.00 | g | Fiber, total dietary | 7.10 | g | Folate, DFE | 1201.00 | mcg_DFE | Folate, food | 19.00 | mcg | Folate, total | 714.00 | mcg | Folic acid | 695.00 | mcg | Iron, Fe | 16.07 | mg | Lutein + zeaxanthin | 116.00 | mcg | Lycopene | 0.00 | mcg | Magnesium, Mg | 114.00 | mg | Manganese, Mn | 2.74 | mg | Niacin | 17.86 | mg | Pantothenic acid | 0.85 | mg | Phosphorus, P | 286.00 | mg | Potassium, K | 411.00 | mg | Protein | 10.71 | g | Retinol | 536.00 | mcg | Riboflavin | 1.52 | mg | Selenium, Se | 23.50 | mcg | Sodium, Na | 568.00 | mg | Sugars, total | 32.14 | g | Theobromine | 0.00 | mg | Thiamin | 1.34 | mg | Total lipid (fat) | 5.36 | g | Vitamin A, IU | 1786.00 | IU | Vitamin A, RAE | 536.00 | mcg_RAE | Vitamin B-12 | 5.36 | mcg | Vitamin B-12, added | 5.36 | mcg | Vitamin B-6 | 1.79 | mg | Vitamin C, total ascorbic acid | 21.40 | mg | Vitamin D | 143.00 | IU | Vitamin D (D2 + D3) | 3.60 | mcg | Vitamin E (alpha-tocopherol) | 0.96 | mg | Vitamin E, added | 0.00 | mg | Vitamin K (phylloquinone) | 2.10 | mcg | Water | 2.20 | g | Zinc, Zn | 13.39 | mg | References:
- Dr. Michael Colgan. "Optimum Sports Nutrition". 1993.
- General Mills Inc.. "General Mills Company Data". 2005
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