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Kielbasa, kolbassy, pork, beef, nonfat dry milk added
| Calories 309 |
Calories from Fat 239 |
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[1] |
| Nutrient | Quantity | Units |
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| Alanine | 0.85 | g | | Alcohol, ethyl | 0.00 | g | | Arginine | 0.94 | g | | Ash | 3.09 | g | | Aspartic acid | 1.22 | g | | Betaine | 2.50 | mg | | Caffeine | 0.00 | mg | | Calcium, Ca | 17.00 | mg | | Carbohydrate, by difference | 2.81 | g | | Carotene, alpha | 0.00 | mcg | | Carotene, beta | 0.00 | mcg | | Cholesterol | 66.00 | mg | | Choline, total | 58.70 | mg | | Copper, Cu | 0.37 | mg | | Cryptoxanthin, beta | 0.00 | mcg | | Cystine | 0.23 | g | | Dihydrophylloquinone | 0.00 | mcg | | Energy | 309.00 | kcal | | Energy | 1294.00 | kJ | | Fatty acids, total monounsaturated | 11.80 | g | | Fatty acids, total polyunsaturated | 3.88 | g | | Fatty acids, total saturated | 9.23 | g | | Fatty acids, total trans | 0.36 | g | | Fatty acids, total trans-monoenoic | 0.26 | g | | Fatty acids, total trans-polyenoic | 0.10 | g | | Fiber, total dietary | 0.00 | g | | Folate, DFE | 1.00 | mcg_DFE | | Folate, food | 1.00 | mcg | | Folate, total | 1.00 | mcg | | Folic acid | 0.00 | mcg | | Fructose | 0.00 | g | | Galactose | 0.00 | g | | Glucose (dextrose) | 0.96 | g | | Glutamic acid | 1.62 | g | | Glycine | 1.04 | g | | Histidine | 0.31 | g | | Hydroxyproline | 0.21 | g | | Iron, Fe | 0.82 | mg | | Isoleucine | 0.64 | g | | Lactose | 0.00 | g | | Leucine | 0.87 | g | | Lutein + zeaxanthin | 0.00 | mcg | | Lycopene | 0.00 | mcg | | Lysine | 1.01 | g | | Magnesium, Mg | 13.00 | mg | | Maltose | 0.19 | g | | Manganese, Mn | 0.05 | mg | | Menaquinone-4 | 16.30 | mcg | | Methionine | 0.28 | g | | Niacin | 3.27 | mg | | Pantothenic acid | 0.64 | mg | | Phenylalanine | 0.50 | g | | Phosphorus, P | 171.00 | mg | | Phytosterols | 0.00 | mg | | Potassium, K | 300.00 | mg | | Proline | 0.69 | g | | Protein | 12.23 | g | | Retinol | 0.00 | mcg | | Riboflavin | 0.21 | mg | | Selenium, Se | 19.40 | mcg | | Serine | 0.53 | g | | Sodium, Na | 904.00 | mg | | Sucrose | 0.44 | g | | Sugars, total | 1.60 | g | | Theobromine | 0.00 | mg | | Thiamin | 0.20 | mg | | Threonine | 0.43 | g | | Total lipid (fat) | 27.29 | g | | Tryptophan | 0.14 | g | | Tyrosine | 0.49 | g | | Valine | 0.64 | g | | Vitamin A, IU | 0.00 | IU | | Vitamin A, RAE | 0.00 | mcg_RAE | | Vitamin B-12 | 0.73 | mcg | | Vitamin B-12, added | 0.00 | mcg | | Vitamin B-6 | 0.18 | mg | | Vitamin C, total ascorbic acid | 0.00 | mg | | Vitamin D | 44.00 | IU | | Vitamin D (D2 + D3) | 1.10 | mcg | | Vitamin E (alpha-tocopherol) | 0.22 | mg | | Vitamin E, added | 0.00 | mg | | Vitamin K (phylloquinone) | 2.10 | mcg | | Water | 54.58 | g | | Zinc, Zn | 1.56 | mg | References:
- Dr. Michael Colgan. "Optimum Sports Nutrition". 1993.
- Nutrient Data Laboratory, ARS, USDA. "National Food and Nutrient Analysis Program, Wave 9q". 2005 Beltsville MD
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