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Soup, SWANSON Chicken Broth 99% Fat Free
| Calories 4 |
Calories from Fat 1 |
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| Nutrient | Quantity | Units |
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| Alanine | 0.02 | g | | Arginine | 0.02 | g | | Ash | 1.05 | g | | Aspartic acid | 0.02 | g | | Calcium, Ca | 4.00 | mg | | Carbohydrate, by difference | 0.14 | g | | Cholesterol | 0.00 | mg | | Copper, Cu | 0.02 | mg | | Cystine | 0.01 | g | | Dihydrophylloquinone | 0.00 | mcg | | Energy | 18.00 | kJ | | Energy | 4.00 | kcal | | Fatty acids, total monounsaturated | 0.00 | g | | Fatty acids, total polyunsaturated | 0.00 | g | | Fatty acids, total saturated | 0.00 | g | | Fiber, total dietary | 0.00 | g | | Folate, food | 1.00 | mcg | | Folate, total | 1.00 | mcg | | Fructose | 0.00 | g | | Galactose | 0.00 | g | | Glucose (dextrose) | 0.15 | g | | Glutamic acid | 0.28 | g | | Glycine | 0.03 | g | | Histidine | 0.01 | g | | Iron, Fe | 0.14 | mg | | Isoleucine | 0.01 | g | | Lactose | 0.00 | g | | Leucine | 0.01 | g | | Lysine | 0.02 | g | | Magnesium, Mg | 1.00 | mg | | Maltose | 0.00 | g | | Manganese, Mn | 0.01 | mg | | Methionine | 0.01 | g | | Niacin | 0.56 | mg | | Pantothenic acid | 0.12 | mg | | Phenylalanine | 0.01 | g | | Phosphorus, P | 11.00 | mg | | Potassium, K | 30.00 | mg | | Proline | 0.02 | g | | Protein | 0.54 | g | | Riboflavin | 0.02 | mg | | Selenium, Se | 2.20 | mcg | | Serine | 0.01 | g | | Sodium, Na | 409.00 | mg | | Starch | 0.00 | g | | Sucrose | 0.00 | g | | Sugars, total | 0.15 | g | | Thiamin | 0.01 | mg | | Threonine | 0.01 | g | | Total lipid (fat) | 0.17 | g | | Tryptophan | 0.01 | g | | Tyrosine | 0.01 | g | | Valine | 0.01 | g | | Vitamin B-12 | 0.20 | mcg | | Vitamin B-6 | 0.01 | mg | | Vitamin C, total ascorbic acid | 0.00 | mg | | Vitamin K (phylloquinone) | 0.00 | mcg | | Water | 98.10 | g | | Zinc, Zn | 0.02 | mg | References:
- Dr. Michael Colgan. "Optimum Sports Nutrition". 1993.
- Nutrient Data Laboratory, ARS, USDA. "National Food and Nutrient Analysis Program Wave 7c". 2002 Beltsville MD
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